Articles filed under Side Dish
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Cornbread Stuffing MushroomsNov 19, 2012 3:10 pm - 8 large portobello mushroom caps Salt and ground black pepper 2 tablespoons unsalted butter 1 small yellow onion, chopped 1 medium leek, green and white parts, sliced 1 ...
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No-Knead Flax RollsNov 19, 2012 5:10 am - 2/3 cup warm water 2 tablespoons molasses ½ cup ground flaxseeds, plus extra for sprinkling 1 teaspoon salt 1 egg ¼ cup (½ stick) unsalted butter, room temperature 2½ cu...
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Brussels Sprouts with Chestnuts and PancettaNov 14, 2012 4:19 am - 14 ounces brussels sprouts, washed and trimmed 1-2 teaspoons butter 3½ ounces pancetta, diced 3½ ounces chestnuts, cooked, peeled, and coarsely chopped 1 teaspoon grat...
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Gluten-Free StuffingNov 14, 2012 4:19 am - 1 cup unsalted butter ¾ cup diced onion 1½ cups diced celery 2 teaspoons salt ½ teaspoon pepper 1 teaspoon ground sage 1 teaspoon ground thyme 1 teaspoon poultry seasoni...
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Simple Sweet Potato “Fries”Oct 24, 2012 1:00 am - 2 large sweet potatoes, about ¾ pound each 3-4 teaspoons olive oil Salt and pepper or other seasoning Heat the oven to 425 degrees (for softer fries) or 500 degrees (for...
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Quinoa PilafOct 16, 2012 3:30 pm - 2 tablespoons olive oil 1 tablespoon unsalted butter ½ cup chopped sweet onion, such as Vidalia 1 small celeriac, peeled and diced 1 clove garlic, chopped 2 cups quinoa ...
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Watermelon Field Goal BitesOct 10, 2012 6:00 am - ½ cup balsamic vinegar 2 tablespoons sugar 12 1-inch cubes seedless watermelon 12 canned mandarin orange segments 12 mint leaves Heat grill to 300 degrees. In a small, h...
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Crunchy Asian SlawOct 10, 2012 6:00 am - 3 cups coarsely chopped red cabbage 3 cups coarsely chopped green cabbage 3 scallions chopped (white and green parts) 1 Honey Crisp apple, cored, julienned 1 Anjou pear,...
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Butter-Cumin CarrotsOct 07, 2012 11:00 pm - 1 pound baby carrots 1 tablespoon olive oil 1 tablespoon butter, melted 1 teaspoon kosher salt ½ teaspoon ground cumin ½ teaspoon smoked paprika ¼ teaspoon ground black ...
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Roasted Balsamic Cherry TomatoesOct 07, 2012 11:00 pm - 2 pints cherry or grape tomatoes 2 teaspoons kosher salt 2 tablespoons olive oil 2 tablespoons balsamic vinegar ½ teaspoon ground black pepper Slice the tomatoes in half...