Articles filed under Sauces
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Nutty Caramel CornNov 15, 2010 10:00 pm - 5 quarts microwave buttered popcorn, popped, (about 3, 3.5-ounce bags) 2 cups whole, unsalted almonds 2 cups pecans halves 1 cup margarine 1 cup brown su...
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Maple-Cider Glazed Turkey with GravyNov 15, 2010 10:00 pm - Glaze 2 cups maple syrup 8 cups (frac12; gallon) apple cider 2 tablespoons Dijon mustard Salt and ground black pepper, to taste Turkey 4 medium yel...
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Rueben ShotsNov 15, 2010 10:00 pm - 1 pound corned beef, cooked frac12; cup mayonnaise frac12; cup sour cream 2 tablespoons sweet pickle relish 1 can (about 14 ounces) sauerkraut, drained ...
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Southern ColeslawNov 08, 2010 10:00 pm - 6-7 cups cabbage, chopped very finely cup shredded carrot cup mayonnaise 1frac14; tablespoons white vinegar 1frac14; tablespoons lemon juice frac12;...
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Southern Pulled PorkNov 08, 2010 10:00 pm - 1 tablespoon paprika 1 tablespoon salt 1 tablespoon pepper 1 tablespoon onion powder 1 tablespoon garlic powder 5 tablespoons brown sugar, divided ...
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Porcini Mushroom GravyNov 08, 2010 10:00 pm - ½ ounce dried porcini mushrooms 2 tablespoons warm water 1frac12; tablespoons canola oil cup white whole-wheat flour 2 cups fat-free, low-sodium chicke...
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Olive Oil-Poached SalmonOct 11, 2010 11:00 pm - Glaze 1 grapefruit, preferably red or pink 3 cups freshly squeezed orange juice 2 tablespoons extra-virgin olive oil Salt Vegetables 16 baby carrots, preferably from a f...
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Oven-Roasted Tomatoes with GarlicSep 28, 2010 11:00 pm - 6 medium tomatoes, about 3 pounds, washed, dried and stemmed 6 cloves garlic, peeled 1 tablespoon extra-virgin olive oil ...
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Grilled Sausages with Homemade MustardSep 28, 2010 11:00 pm - 5 pounds assorted fresh sausages #189; cup olive oil 3 tablespoons whole yellow mustard seeds 2#189; tablespoons whol...
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Pesto MayonnaiseSep 21, 2010 11:00 pm - ¼ cup reduced-fat mayonnaise 2 teaspoons pesto Pour the mayonnaise into a small bowl. Stir in the pesto. Serve at once or refrigerate, covered, until ready to serve. Ma...