Articles filed under Recipe
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Raisin-Poppy Seed Flatbreads With Cardamom-Honey ButterMay 05, 2015 6:08 am - Cardamom-honey butter 6 tablespoons (¾ stick) unsalted butter, at room temperature 1 tablespoon honey ¼ teaspoon ground cardamom Pinch kosher salt Flatbreads ¼ cup golde...
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Pearl Bailey's Cream PieMay 05, 2015 6:08 am - 1 Matt's Pie Crust, pre-baked (see related recipe) Filling 1½ cups heavy whipping cream, whipped ¾ cup sugar ½ tablespoon Instant ClearJel (available on kingarthurflour...
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Beef-Stuffed Swiss Chard Rolls With Yogurt SauceMay 05, 2015 6:08 am - 1½ cups plain whole-milk or low-fat yogurt (not Greek) 10 large Swiss chard leaves 2 teaspoons extra-virgin olive oil ½ medium onion, cut into small dice ⅔ cup water, pl...
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Wild Grain BarsMay 04, 2015 3:13 pm - Canola oil ½ cup salted, roasted pumpkin seeds 1 cup raw, hulled, unsalted sunflower seeds ½ cup golden flaxseed 3 cups raw wild rice (not a blend) ½ cup dried red quino...
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Brussels sprouts with apples and shallotsMay 04, 2015 5:45 am - 1 pound Brussels sprouts, quartered 2 large shallots, sliced into 1/4-inch-thick rings 2 medium crisp, firm apples (such as gala, honeycrisp or Braeburn), sliced into ¼...
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Tacos with Grilled PlantainsApr 29, 2015 7:00 am - 2 teaspoons extra-virgin olive oil, plus more for coating the grill 2 medium semi-ripe plantains, (about 1¼ pounds), peeled Finely grated zest and juice from 1 lime (1 t...
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Orecchiette with Peas, Salmon and RicottaApr 29, 2015 6:01 am - 2 cups fresh or frozen shelled peas or 1½ pound peas in the shell (these will have to be shelled) 1 pound orecchiette Sauce 2 tablespoons olive oil 5 garlic cloves, minc...
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Fennel, Garlic and Potato SoupApr 28, 2015 6:01 am - 2 tablespoons olive oil ½ large or 1 medium onion, diced 2 ribs celery, diced 2 pounds bulb fennel, trimmed, washed and diced Salt to taste 1 pound Yukon Gold potatoes, ...
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Classic Australian PavlovaApr 28, 2015 6:00 am - 3 large egg whites, at room temperature ¾ cup confectioner's sugar 1½ teaspoons fresh lemon juice 1½ teaspoons sifted cornstarch 1 teaspoon pure vanilla extract Topping ...
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Edamame HummusApr 28, 2015 6:00 am - 1 package (12 ounces) frozen shelled edamame 2 cloves garlic, peeled ½ cup tahini ½ cup water ½ cup packed cilantro leaves ½ cup fresh lime juice 3 tablespoons extra-vir...