Articles filed under Recipe Ethnicity
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Bowtie Greek pasta saladAug 19, 2008 11:00 pm - 1 pound bowtie pasta, cooked and chilled 6 ounces feta cheese, cut in small cubes 1 cup kalamata olives, pitted 1 pint grape tomatoes, halved 1 small green pepper, juli...
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Chicken fingers with dipping saucesAug 19, 2008 11:00 pm - 1 cup fat-free or low-fat plain yogurt 1 pound chicken tenders, all visible fat discarded Vegetable oil spray Coating ½ cup yellow cornmeal ⅓ cup plain dry bread crumbs ...
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Chairman Mao's Red-braised Pork - HunanAug 05, 2008 11:00 pm - 1 pound pork belly or salt pork (skin optional) 2 tablespoons peanut oil 2 tablespoons sugar, plus more for seasoning 1 tablespoon Shaoxing rice wine ¾-inch piece fresh ...
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No-Cook Pasta SauceAug 05, 2008 11:00 pm - 6 ounces brie cheese with rind 3-4 large tomatoes, cored and seeded ¾ ounce fresh basil, leaves only 1 tablespoon extra virgin olive oil 2-3 cloves minced garlic 1 pound...
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Stir-Fried Shrimp with CarrotsAug 05, 2008 11:00 pm - 1 pound (18-20 count) fresh shrimp, peeled and deveined (reserve shells) teaspoon sugar teaspoon salt 1 egg white 2 teaspoons wine 2 teaspoons grated ginger 3 teaspoon...
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Across-The-Bridge Noodles - YunnanAug 05, 2008 11:00 pm - teaspoon rice wine ½ teaspoon grated fresh ginger Salt ¼ teaspoon dark soy sauce ¼ teaspoon rice vinegar 4 ounces boneless, skinless chicken breast 2 ounces fish filet...
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Lamb Kebabs - XinjiangAug 05, 2008 11:00 pm - 1 medium yellow onion, quartered 2 tablespoons vegetable oil ¼ cup pomegranate juice 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon finely chopped garlic ¾ ...
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Honey-Ginger Chicken In A Lettuce WrapperAug 05, 2008 11:00 pm - 3 tablespoons water 2 tablespoons oyster sauce 1 tablespoon hoisin sauce 1 tablespoon honey 1 tablespoon rice vinegar 1 tablespoon rice wine or dry sherry 1 tablespoon c...
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Braised Beef - ShanxiAug 05, 2008 11:00 pm - 3 tablespoons plus 1 teaspoon dark soy sauce 3 bunches scallions, chopped (about 1 cups chopped) 1 pound lean boneless beef (such as top sirloin), very thinly sliced ¼ c...
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Tandoori Chicken KebabsJul 29, 2008 11:00 pm - 1½ pounds boneless, skinless chicken breasts, cut into 2-inch chunks (about 20 chunks) ½ cup Tandoori Yogurt Marinade (recipe at right) Oil for coating grill grate Juice...