Articles filed under Pork
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Grilled Smoked Pork Chops With Caramelized Onions and Apples With Apple Cider SauceSep 22, 2009 11:00 pm - 8 center cut pork chops (8 ounces each), bone-in 1 gallon apple cider 10 whole white peppercorns 8 cinnamon sticks, divided 3 tablespoons butter 2 large Spanish onions, ...
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Bowtie Pasta With Bacon PestoSep 08, 2009 11:00 pm - 6 slices thick-cut bacon (preferably smoked) 12 ounces farfalle pasta 2½ cups (about 4 ounces) fresh basil ¼ cup pine nuts 3 cloves garlic ¼ cup extra-virgin olive oil S...
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CassouletSep 08, 2009 11:00 pm - 1 pound dried white beans 6 sprigs fresh thyme 4 bay leaves 8 black peppercorns 10 garlic cloves; 6 whole, 4 crushed 6 sprigs parsley 2 smoked ham hocks 1 pound uncooked...
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Carnivorous cocktails put meat in your drinkSep 03, 2009 11:00 pm - First you cook the bacon, remove the fat and tear it into pieces. It sounds like the start of a nice breakfast, but it's actually the first part of mixologist Adam Seger...
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Italian PieAug 18, 2009 11:00 pm - 1 pound bulk Italian sausage 1 pound ricotta 1 cup parmigiano-reggiano, grated 2 tablespoons oregano 2 tablespoons basil 5-6 garlic cloves, minced 2 eggs 2 balls (1 poun...
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Stuffed VegetablesAug 18, 2009 11:00 pm - 2 pounds ground mixed beef and pork 2 large red onions, peeled and finely grated ½ cup chopped fresh parsley 1⅓ cups uncooked short-grain rice ¾ cups olive oil, divided ...
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Pretzel Pork ChopsAug 18, 2009 11:00 pm - 4 boneless pork chops, 1½-2 inches thick Salt and pepper ½ cup all-purpose flour 2 large eggs, beaten 1 cup crushed pretzels 3 tablespoons olive oil Heat oven to 400 deg...
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Sausage CasseroleAug 11, 2009 11:00 pm - 4 slices bread, cubed 1 cup grated cheddar cheese 1 pound cooked sausage 2 cups milk 9 eggs 1 teaspoon salt 1 teaspoon dry mustard 1 teaspoon Worcestershire sauce He...
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Fettuccini Alfredo Two WaysJul 21, 2009 11:00 pm - One 1 tablespoon butter ½ pound prosciutto, cubed 8 ounces peas Two 8-10 chicken tenders Olive oil Salt and pepper ½ pound broccoli Sauce 1 stick butter 1 small onion,...
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Oven BBQ Tennessee Pork TenderloinJul 14, 2009 11:00 pm - ¼ cup whiskey ¼ cup soy sauce ¼ cup ketchup ½ cup brown sugar ½ teaspoon garlic powder 2 pounds pork tenderloin Heat the oven to 450 degrees. In a small saucepan combine...