Articles filed under Pork
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Stuffed Pork Tenderloin with Root Beer Adobo Glaze, Sweet Potato Hash and Cranberry ChutneyNov 08, 2011 5:00 am - Stuffing Cooking oil ½ cup shallots, finely chopped ½-1 cup celery, finely chopped ½-1 cup button mushrooms finely chopped Salt and pepper to taste 3 sprigs of thym...
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Parisian Ham-and-Cheese Sandwich — Croque MonsieurOct 26, 2011 1:00 pm - 2 ounces natural honey deli ham (see note) ¼ cup (2 ounces) Gruyere cheese, shredded, divided 2 slices country white bread 1 tablespoon bechamel sauce, recipe follo...
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Octoberfest Pork Chops with Ricotta Spaetzle and Bavarian Roasted Beet SaladOct 19, 2011 11:00 am - Beets 4 medium or 3 large beets 1 medium onion, chopped 5 slices bacon, chopped ¾ cup white vinegar 1½ teaspoons caraway seed, toasted Salt and Pepper to taste Pork...
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Apple and Cheese-Crusted Vanilla Pork Chops with Roasted Beet and Cheese Stacks with Chive OilOct 19, 2011 11:00 am - Pork 6 bone-in pork chops, 1½ inches thick 6 tablespoons olive oil, plus more for cooking 3 tablespoons honey 2½ teaspoons Nielsen-Massey Vanilla Extract Salt and p...
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Oatmeal Breaded Pork Chops Stuffed with Canadian bacon and Goat Cheese with Grapefruit ReductionOct 12, 2011 8:00 am - Olive oil 1 medium onion 10-12 slices Rose Packing Co. Canadian bacon 1 cup baby spinach 2 ounces fresh goat cheese Salt and pepper 1 cup Quaker Oats Old-Fashioned ...
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Spaghetti with Sauteed Canadian bacon in a Grapefruit White SauceOct 12, 2011 12:00 am - ¼ cup Quaker Oats Old-Fashioned Oats Garlic powder 1 grapefruit Onion powder Salt and pepper 1 pound dry spaghetti 1 pound 10-12 count sea scallops 1 tablespoon but...
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Smoked Pork Chops With Lemon-Butter Pasta and AsparagusOct 06, 2011 1:00 pm - 2 boneless smoked pork chops (3 ounces each) 2 ounces small pasta, such as orzo or farfallini 8 ounces fresh thin asparagus 1 tablespoon butter 1 tablespoon fresh...
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Late Summer Evening PizzaSep 28, 2011 6:00 am - 3½ cups all-purpose flour 1 cup sweet potato puree (see note) 1 cup hot water 1 packet (.25 ounces) quick rise yeast 1 teaspoon sea salt 1 tablespoon extra virgin o...
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Smoked Polish Sausage and Sweet Potato Egg Noodles — Halushki Style with Grilled Plum, Blue Cheese, and Arugula SaladSep 28, 2011 12:00 am - 4 slices bacon, cut into ¼-inch pieces 2 tablespoons butter 2 large onions, sliced ¼-inch thick ¾ cup chicken or vegetable stock 4 tablespoons apple juice, separate...
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Pan Fried Chorizo Ravioli with Creamy Spinach PestoSep 20, 2011 12:00 am - Ravioli 1 package (12 ounces) won ton skins (3½-inch squares) 8 ounces bulk fresh chorizo ½ cup potato (¼-inch dice) ½ cup finely chopped onion 1 clove garlic, minc...