Articles filed under Pasta
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Penne Pasta SaladJan 29, 2013 5:00 am - 1 box (12 ounces) multicolored penne pasta 1 teaspoon olive oil 1 cup Italian dressing ¼ cup chopped carrots ¼ cup chopped onion ¼ cup chopped red bell pepper 1 cup cu...
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Cheesy Bacon MacJan 24, 2013 4:58 am - 3 cups uncooked shaped pasta (12-14 ounces) ¼ cup butter or margarine, cut into pieces 1 can (12 ounces) evaporated milk 1½ cups half-and-half 2 cups shredded mild c...
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Easiest Beef and Cheese ManicottiJan 23, 2013 4:29 am - 2 teaspoons olive oil 1 cup onion, chopped 1 pound extra-lean ground beef Salt and black pepper to taste 1 container (15 ounces) part-skim ricotta 2 cups shredded part-...
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Shelled Edamame, Roasted Pepper PastaJan 02, 2013 5:51 am - 1½ cups shelled edamame 1 pound egg fettuccine 1 red bell pepper 6 cloves of garlic, sliced small 1 bunch salad greens, cleaned and trimmed ¼ to 1/3 pound ricotta salat...
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Ultimately Easy Puttanesca SauceNov 28, 2012 3:26 am - ½ pound bacon, cut into small pieces 2 anchovy fillets 4 cloves garlic, minced 1 large yellow onion, diced 1 large red bell pepper, cored and finely chopped 1 large gree...
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Pumpkin Macaroni and CheeseNov 07, 2012 2:47 pm - 1 pound higher fiber, macaroni pasta (such as Barilla PLUS) ¾ cup 1 percent milk 1 can (12 ounces) fat-free evaporated milk 1½ teaspoons dry mustard, dissolved in 2 te...
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Fried Sage and Parmesan PenneOct 31, 2012 6:56 am - 1 pound penne pasta 1 egg 2 tablespoons all-purpose flour Salt and ground black pepper 12 large fresh sage leaves 4 tablespoons butter 1/3 cup pine nuts 1 cup grated par...
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Cheesy Cheeseburger CasseroleOct 31, 2012 6:45 am - 1 tablespoon plus 1 teaspoon kosher salt 1 pound elbow macaroni 2 pounds ground beef 1 large yellow onion, chopped 2 cans (8 ounces each) tomato sauce 1/8 teaspoon groun...
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Cheesy Cheeseburger CasseroleOct 31, 2012 6:45 am - 1 tablespoon plus 1 teaspoon kosher salt 1 pound elbow macaroni 2 pounds ground beef 1 large yellow onion, chopped 2 cans (8 ounces each) tomato sauce teaspoon ground b...
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Creamy Lemon Fettuccine with Asparagus and SalmonOct 30, 2012 5:27 am - 4 ounces fettuccine 8 ounces asparagus, trimmed and cut on the bias 2-inches long (3 to 4 pieces per stalk) 2 tablespoons butter, room temperature, divided ½ cup heavy w...