Articles filed under Herbs & Spices
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Sopa de TortillaSep 01, 2015 5:51 am - 2 tablespoons vegetable oil 1 medium white onion, diced 2 cloves garlic, minced 1 to 2 medium jalapeños, seeds and membranes removed and chopped 1 teaspoon ground c...
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Old-school Chicken CacciatoreAug 19, 2015 6:00 am - ¼ cup olive oil 1 whole chicken quartered 3 cloves garlic sliced 2 Spanish onions diced 2 cups wild mushrooms 1 cup cremini mushrooms sliced 3 tablespoons capers ½ teasp...
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Watermelon Feta SaladAug 19, 2015 6:00 am - 4½ ounces red onions sliced and grilled Oil 15 ounces of watermelon, ½-inch cubes 4½ ounces baby arugula 6 ounces crumbled feta cheese 1¼ tablespoons fresh basil chiffon...
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Chilled carrot soup with sweet pea cubesAug 05, 2015 6:00 am - 1 cup buttermilk ½ cup frozen sweet peas 2 tablespoons extra-virgin olive oil 2 medium shallots, thinly sliced 2 pounds carrots, peeled and sliced into 1-inch rounds...
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Chicken Lemon PiccataJul 29, 2015 6:00 am - 4 boneless chicken breasts Salt and ground black pepper to taste All-purpose flour for dredging 2 tablespoons olive oil 1 tablespoon capers, drained ½ cup white wine ¼ c...
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Slightly Sweet Dill Refrigerator PicklesJul 22, 2015 5:44 am - 1 medium yellow onion, thinly sliced 2 pounds medium pickles or cucumbers, (no larger than 1½ inches in diameter) scrubbed, cut into ¼-inch-thick rounds 1 large bunch d...
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Eggplant CaponataJul 21, 2015 5:47 am - 2 pounds eggplant ¼ cup olive oil 2 cups celery, chopped into ¼-inch pieces 1 medium yellow onion, chopped ⅓ cup white wine vinegar 1 tablespoon sugar 3 cups canned plum...
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Spiced Chickpeas and Haricots Verts on Grilled BreadJul 15, 2015 6:00 am - 1 cup dried chickpeas Water 1 bay leaf ¼ cup olive oil 1½ to 2 teaspoons sea salt, plus more as needed ½ teaspoon caraway seed 1 teaspoon cumin seed 2 teaspoons coriand...
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Trimmer French VinaigretteJun 24, 2015 6:00 am - 1 cup fat-free, lower-sodium chicken or vegetable broth 1 tablespoon cornstarch 1 tablespoon extra-virgin olive oil 5 tablespoons (or to taste) red or white wine vine...
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Harissa-Honey GlazeJun 17, 2015 6:06 am - Harissa Paste 4 ounces dried red chiles, preferably a combination of some hot and some mild, such as 3 ounces New Mexican or ancho pods and 1 ounce chiles de árbol 1 tea...