Articles filed under Fruit
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Green Salad With Pumpkin Vinaigrette And Roasted ApplesDec 05, 2017 5:00 am - For the salad 2 large tart apples (such as Granny Smith), cut into 1-inch cubes (unpeeled), about 3 cups 2 teaspoons fresh minced rosemary 5 cups baby spinach or kale, o...
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Earl Grey Tea and Brandy Poached PearsNov 29, 2017 5:00 am - 2½ cups water 2 Earl Grey tea bags 1/3 cup honey 4 whole cloves 4 tablespoons brandy 4 medium firm-ripe pears Bring the water to a boil in a large saucepan over high hea...
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Brussels Sprout Salad with Turkey and Red GrapesNov 20, 2017 5:03 am - 1½ pounds fresh Brussels sprouts, ends trimmed, large ones cut in half lengthwise (stem end to tip) ¾ cup pecan halves and pieces 4 ounces lean, uncured bacon, diced (or...
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Holiday Breakfast CookiesNov 20, 2017 5:00 am - 1 cup pecan pieces 1 cup whole-wheat flour 1 teaspoon baking powder 1½ teaspoons ground cinnamon ¼ teaspoon ground ginger ¼ teaspoon ground cloves ¼ teaspoon salt 1/3 cu...
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Green Salad with Pear Dressing, Gorgonzola and Toasted WalnutsNov 20, 2017 5:00 am - 1 very ripe small pear, peeled, cored and sliced ½-inch thick (it should measure 2/3-¾ cup sliced), plus 2 firm ripe pears (preferably red) 1/3 cup distilled white vineg...
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Cranberry Relish and Retro Cranberry-Pineapple Gelatin RingNov 17, 2017 12:00 am - Cranberry Relish 12 to 16 ounces fresh whole cranberries, rinsed and soft berries discarded 1 navel orange, cut into eights, including peel 1 cup sugar Place cranberries...
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Pumpkin And Spice Breakfast BowlsNov 15, 2017 5:00 am - 1 large ripe banana, sliced 1½ cups canned pumpkin puree 1 cup reduced fat vanilla Greek yogurt (nonfat yogurt not recommended) ¾ teaspoon pumpkin pie spice (or mix of c...
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Bacon-Roasted Pork Tenderloin With Caraway'd Cabbage and ApplesNov 14, 2017 5:00 am - 4 cloves garlic ½ medium head red cabbage 2 medium Gala or Honeycrisp apples 2 tablespoons extra-virgin olive oil 2 teaspoons caraway seed Kosher salt Freshly ground bla...
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Holiday ChutneysNov 01, 2017 6:00 am - Fall Vegetable Chutney 1 red bell pepper, seeded and chopped 1 green bell pepper, seeded and chopped 1 medium eggplant (about 1 pound), chopped 2 plum tomatoes, chopped ...
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Mark Clemens' Mediterranean Rouladen with Stuffed Falafel BallsOct 25, 2017 6:00 am - Editor's note: Recipes appear as submitted and written by contestants For the Stuffed Falafel Balls 3 cups Grecian Delights falafel dough 4 ounces goat cheese enough can...