Articles filed under Dinner
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Creamy Spinach Leek SoupDec 29, 2009 10:00 pm - 2 tablespoons margarine 1½-2 cups chopped leeks, packed (use whites and about half of green stalks) 1 box (10 ounces) chopped, frozen spinach, thawed and drained 4 cups ...
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Black Walnut-Crusted Pork With Mango-Berry Thyme Compote And Orange Saffron RiceDec 29, 2009 10:00 pm - Compote 2 tablespoons chopped, fresh thyme leaves 3 cloves garlic, minced ½ teaspoon salt ¼ teaspoon ground black pepper 2 mangoes, peeled, pitted and diced (or two 10-o...
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Cheeseburger CasseroleDec 20, 2009 10:00 pm - 1½-2 pounds ground beef ½ cup onion, chopped ¼ teaspoon oregano ¼ teaspoon garlic salt or garlic powder 1 can (about 11 ounces) condensed tomato soup 1 box (7.25 ounces)...
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Korean BulgogiDec 08, 2009 10:00 pm - 1 pound bulgogi meat (top sirloin, trimmed and sliced very thin) see note 2 tablespoons honey 3 tablespoons low-sodium soy sauce 1 tablespoon mirin (sweet rice wine) 1 t...
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Whole Wheat Penne with San Marzano TomatoesDec 08, 2009 10:00 pm - Sea salt 3 tablespoons olive oil 2 onions, quartered and sliced 2 fennel bulbs, halved and sliced 1 can (28 ounces) peeled Italian San Marzano tomatoes, drained 4 g...
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Japanese Pepper Steak with Ginger Mashed PotatoesDec 08, 2009 10:00 pm - 4 medium potatoes, peeled and quartered 2 tablespoons butter ¾ cup half and half Salt and pepper ¼ cup soy sauce ¼ cup mirin (sweet rice wine) 1 scant tablespoon potato...
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Pappardelle with Brussels Sprouts, Bacon and Whipped RicottaNov 22, 2009 10:00 pm - 1 pound fresh pappardelle pasta 3 tablespoons olive oil 6 ounces bacon, diced into 1/4-inch pieces ½ onion, diced fine 1½ cups Brussels sprouts, quartered 1 cup chicken ...
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Roasted Veggie TurkeyNov 22, 2009 10:00 pm - Crouton Stuffing 1/2 stick soy margarine (recommend 'Earth Balance' brand) 1 small onion, diced 1 tsp. minced garlic 2 stalks celery, diced 2 tsp. sage 2 tsp. thym...
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Butternut Squash RisottoNov 22, 2009 10:00 pm - Squash puree 2 medium butternut squash 1 cup brown sugar 8 ounces butter, softened 4 tablespoons honey Kosher salt Pinch of fresh thyme leaves Risotto ½ pound ...
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Fish Tacos with Black Bean and Corn SalsaNov 22, 2009 10:00 pm - Salsa 1 can (15 ounces) corn, rinsed and drained 1 can (15 ounces) black beans, rinsed and drained ½ bunch cilantro, finely chopped 2 whole limes, juiced 1 jalapeno, see...