Articles filed under Dessert
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Whatever you wish PoundcakeDec 10, 2013 4:45 am - 1 stick (8 tablespoons) butter 4 ounces cream cheese 1 cup sugar 3 extra large eggs, or 4 large eggs 2 cups flour 1 tablespoon baking powder A pinch of salt 1 teaspoon v...
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Peanut Butter Cup BrowniesDec 04, 2013 4:30 am - Brownie layer 1 box (18.3-19.5 ounces) fudge brownie mix 3 tablespoons unsweetened baking cocoa 2⁄3 cup butter, melted ¼ cup water 1 egg Cookie filling 1 pouch (7.5 ...
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Bourbon Bacon Caramel Brownie BitesDec 03, 2013 10:00 pm - 1 box (18.3-19.5 ounces/family size) dark chocolate brownie mix 1 egg (see note) ½ cup vegetable oil (see note) ¼ cup water (see note) ¼ cup bourbon, divided ½ cup (1 st...
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Peppermint Mousse Brownie BitesDec 03, 2013 10:00 pm - 1 box (18.3-19.5 ounces/family size) milk chocolate brownie mix 1 egg (see note) ½ cup vegetable oil (see note) ¼ cup water (see note) 8 ounces good-quality white chocol...
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Pumpkin Honey DoughnutsNov 25, 2013 5:02 am - 2 teaspoons instant yeast 3 cups all-purpose flour ½ teaspoon salt 2 teaspoons pumpkin pie spice ½ cup warm water 1 can (15 ounces) pumpkin purée (not pumpkin pie filli...
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Spiced Walnut TartNov 20, 2013 3:36 pm - Crust 11/3 cups all-purpose flour ¼ cup powdered sugar ½ teaspoon ground cinnamon ½ teaspoon ground nutmeg ½ cup cold unsalted butter, cubed (1 stick) 1 egg yolk Walnut ...
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Simply Pie CrustsNov 20, 2013 5:10 am - 1¼ cups all-purpose flour ½ cup cold butter, cut into pieces ¼ teaspoon table salt 4-5 tablespoons ice water Combine first 3 ingredients in a bowl with a pastry blender ...
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Donnalyn’s Pecan PieNov 20, 2013 4:30 am - 7 tablespoons unsalted butter 1 cup plus 2¾ tablespoons packed brown sugar 1 teaspoon flour (err on the lighter side) 1 cup plus 1¾ tablespoons light corn syrup ¾ teaspo...
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Cranberry-Pear Slab PieNov 20, 2013 4:30 am - 3 batches Simply Pie Crusts (see related recipe) 2¼ pounds firm, ripe Bartlett pears, peeled and sliced 2 cups fresh cranberries 1 tablespoon orange zest ¾ cup fresh ora...
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Fluffy Sweet Potato Bourbon Pie with Gingered Whipped Cream and Toasted PecansNov 20, 2013 4:30 am - 2 pounds sweet potatoes (about 2 large) 5 tablespoons unsalted butter, melted 3 large eggs ¾ cup heavy cream 2 tablespoons best quality bourbon 1 generous teaspoon pure ...