Articles filed under Cheese
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Yucatecan Wild Boar Potpie With Jalapeno Corn CrustFeb 19, 2002 10:00 pm - Yucatecan Wild Boar Potpie With Jalapeno Corn Crust Stew 1 pound wild boar or pork shoulder cut in 1-inch cubes, seasoned with kosher salt and pepper 2 tablespoo...
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Stuffed Steak RollFeb 19, 2002 10:00 pm - Stuffed Steak Roll 1 1/2 pounds round steak 1/2 pound sliced ham from the deli 6 ounces cream cheese, softened 2 cloves garlic, minced 1 can (10 1/2 ounces) cond...
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Baked Steak BurritosFeb 12, 2002 10:00 pm - Baked Steak Burritos 1/2 cup butter 1 package (1.25 ounces) taco seasoning mix1 1/2 pounds boneless beef sirloin tip steak, cut into thin bite-sized strips 1 c...
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Stakeout RisottoFeb 12, 2002 10:00 pm - Stakeout Risotto 1/4 cup extra-virgin olive oil 1/2 medium yellow onion, diced 1 pound arborio rice 1 cup white wine 2 ounces dried porcini mushrooms, rehydrat...
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Arugula, Radicchio, and Mixed Mesclun SaladFeb 12, 2002 10:00 pm - Arugula, Radicchio, and Mixed Mesclun Salad 8 ounces arugula6-8 ounces radicchio 8 ounces mesclun mix 2 vine ripe tomatoes, cut into quarters 6 ounces sliced see...
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True Blue Cocktail BitesFeb 12, 2002 10:00 pm - True Blue Cocktail Bites 1 package (15 ounces) refrigerated pie crusts, softened as directed on package 4 ounces cream cheese, softened 2 ounces ( 1/2 cup) crumb...
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Chicken-Chile StromboliFeb 12, 2002 10:00 pm - Chicken-Chile Stromboli 1 can (10 ounces) chunk white and dark chicken in water, drained 1 can (4.5 ounces) chopped green chiles 4 ounces one-third-less-fat c...
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5-Way Cincinnati PizzaFeb 12, 2002 10:00 pm - 5-Way Cincinnati Pizza 1 can (10 ounces) can Pillsbury refrigerated pizza crust 1/2 pound lean ground beef 1/2 cup barbecue sauce1-2 teaspoons chili powder 1/...
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Broccoli SaladFeb 05, 2002 10:00 pm - Broccoli Salad Dressing 1 cup canola oil 1/3 cup white or red vinegar 1 tablespoon dry mustard1 1/2 teaspoons Worcestershire sauce 1 whole garlic clove 1/2 cup...
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I Love You Tomato SoupFeb 05, 2002 10:00 pm - I Love You Tomato Soup 2 cans (10.7 ounces each) condensed tomato soup22/3 cups 2 percent milk 1/2 cup fresh basil leaves 1/2 cup finely shredded cheddar chees...