Articles filed under Cheese
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Crabmeat-Gruyere DipJan 22, 2008 10:00 pm - Crabmeat-Gruyere Dip 2 tablespoons unsalted butter, plus additional to coat the baking dish 1 tablespoon minced shallot 1 cup sliced white mushrooms 1 ta...
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Grilled Cheese Toastie with Portobello and BaconJan 22, 2008 10:00 pm - 2 strips applewood-smoked bacon ½ cup portobello mushrooms, chopped ½ teaspoon fresh thyme leaves 2½ tablespoons honey 4 teaspoons spicy mustard 4 ...
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Pan-Roasted Rib Steak and Porcini Mac & CheeseJan 22, 2008 10:00 pm - ¾ pound elbow macaroni 3 cups whipping cream 1 cup porcini mushroom pieces, fresh or frozen ½ cup mascarpone cheese Kosher salt and black pepper to taste ...
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Prosciutto Pizza with Arugula and ParmesanJan 15, 2008 10:00 pm - 1 small (8-inch) partially baked pizza crust (see note) 1 tablespoon olive oil 1½ teaspoons bottled minced garlic 2 tablespoons shredded Parmesan cheese ...
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Pao de Queijo (cheese bobbers)Dec 04, 2007 10:00 pm - 3 eggs 1½ cups tapioca starch, see note 1½ cups sour tapioca starch, see note ¾ cup corn oil 1½ cups milk 1½ cups grated parmesan cheese or cheddar ¼ teaspoon...
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Roasted Broccoli with ParmesanOct 16, 2007 11:00 pm - Roasted Broccoli with Parmesan 1½ pounds broccoli 2 tablespoons olive oil ½ teaspoon (or to taste) kosher salt Fresh ground black pepper ¼ cup (1 ounce) fr...
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Quinoa and Goat Cheese SaladOct 09, 2007 11:00 pm - 2 shallots, minced 1 tablespoon vegetable oil ½ cup quinoa 1 cup vegetable broth, cold Salt and pepper 2 tablespoons soft goat cheese, crumbled ¼...
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Carnivale Summer Quinoa SaladOct 09, 2007 11:00 pm - 1 cup quinoa, rinsed several times 2 cups water 1 teaspoon kosher salt ½ cucumber, diced into small squares ½ red onion, diced small ¼ bunch c...
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Oven-finished Mac and CheeseSep 18, 2007 11:00 pm - Oven-finished Mac and Cheese 2 cups uncooked macaroni 1-2 slices fresh sandwich bread (whole wheat or white for 1 cup crumbs) 8 ounces extra-sharp white ...
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DolmadesJan 23, 2007 10:00 pm - 16 dolmades2-3 tablespoons chopped fresh dillFreshly ground black pepper1 lemonArrange the dolmades on a serving platter. Sprinkle them with the dill, then season to tas...