Articles filed under Brunch
-
Roasted Grape and Rosemary SconesApr 15, 2015 5:37 am - 1½ cups seedless green grapes 2½ cups all-purpose flour 2 tablespoons sugar 1 tablespoon baking powder ¼ teaspoon salt 6 tablespoons butter 1 egg, lightly beaten 1 carto...
-
Lavendar-Honey SconesApr 15, 2015 5:37 am - ¾ cup whipping cream 2 tablespoons honey 1 tablespoon dried lavender buds 2½ cups all-purpose flour 1 tablespoon baking powder ¼ teaspoon salt 6 tablespoons butter 1 egg...
-
Strawberry Shortcake SconesApr 15, 2015 5:37 am - 1 cup chopped fresh strawberries 2½ cups plus 1 Tbsp. all-purpose flour 3 tablespoons sugar 1 tablespoons baking powder ¼ teaspoon salt 6 tablespoons butter 1 egg, light...
-
Banana French Toast with Cinnamon Breakfast SyrupMar 31, 2015 11:00 pm - Banana toast 7 eggs, separated 1 cup sugar 1 cup mashed bananas (2-3 bananas) ¾ cup potato starch French toast batter 3 eggs ¾ cup milk ¼ teaspoon cinnamon Oil or butter...
-
Smoked Rainbow Trout FrittataFeb 25, 2015 5:00 am - 10 eggs 2 tablespoons butter, divided ½ pound smoked trout, flaked 2 green onions, thinly sliced, or ½ cup red onion, thinly sliced 6-8 asparagus spears, chopped 2 table...
-
Mango SalsaFeb 03, 2015 5:01 am - 1 can (15 ounces) diced mango, or 1½ cups diced fresh mango 1 medium green pepper, diced 3 Roma tomatoes, seeded and diced 1 bunch green onions, slice halfway up stalks ...
-
Firehouse Eggs BenedictFeb 03, 2015 5:01 am - 5 English muffins, split in half 10 slices Canadian bacon Butter, for frying 10 eggs 1 package (1.25 ounces) hollandaise sauce mix, prepared Water Toast the English muf...
-
Arepas with Perico - Venezuelan Style Scramble EggsJan 13, 2015 5:01 am - Arepas ½ cup corn flour, such as Harina PAN (see note) Pinch salt Water Perico 1 large tomato, chopped 1 small onion, chopped Salt to taste 4 slices ham, cut in small cu...
-
Potato FrittataJan 06, 2015 5:01 am - 4 medium potatoes, chopped into cubes Salt and pepper 4 tablespoons cooking oil 1 medium onion, chopped 1 jalapeño pepper, chopped (optional) ½ teaspoon whole cumin 1 ta...
-
Egg Roulade Stuffed with Proscuitto, Spinach and Roasted Red PepperDec 21, 2014 5:45 am - 5 tablespoons unsalted butter, plus extra 6 tablespoons all-purpose flour, plus extra 1¼ cups whole milk, warmed 4 large egg yolks, room temperature ½ teaspoon kosher s...