Articles filed under Appetizer
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Pesto Stuffed TomatoesJun 09, 2015 6:00 am - 2 pints cherry tomatoes 1 cup loosely packed basil 1½ cups pine nuts 3 tablespoons olive oil 1 tablespoon balsamic vinegar ½ cup grated Parmesan or Asiago cheese 2 table...
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Crostini with mushrooms, prosciutto and bleu cheeseMay 19, 2015 6:00 am - 3 tablespoons butter ½ pound fresh shiitake mushrooms, stemmed and caps chopped ½ pound cremini mushrooms, chopped 2 garlic cloves, minced ½ cup whipping cream ½ cup cru...
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Chilled Artichokes with Red Pepper AioliApr 22, 2015 6:00 am - 4 large artichokes Juice of 1 lemon 2 tablespoons white vinegar 1 teaspoon olive oil Red Pepper Aioli 4 garlic cloves 1 roasted, peeled, seeded and finely chopped medium...
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Crab RangoonMar 25, 2015 5:00 am - 4 ounces cooked lump crabmeat, canned crabmeat or imitation crab 4 ounces cream cheese 2 green onions, green parts only, thinly sliced 1 teaspoon Worcestershire sauce 1 ...
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Italian Sausage Egg RollsMar 03, 2015 5:00 am - 4 pounds bulk mild or hot Italian sausage (or links, casings removed) 4 tablespoons extra-virgin olive oil 5 cloves garlic, chopped 1 green pepper, diced 1 red pepper, d...
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Beef Wellington BitesFeb 18, 2015 5:00 am - 4 center cut filet mignons, 1½ inches thick, about 6 ounces each 4 tablespoons butter, divided 1 pound large mushrooms, thinly sliced 2 tablespoon finely chopped shallot...
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Blue Cheese-Stuffed MushroomsFeb 17, 2015 5:00 am - 1 pound white mushrooms 6 green onions, both green and white parts 8 tablespoons butter, divided 4 ounces blue cheese 1 tablespoon creole seasoning ¼ cup plus 2 tables...
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Easiest Chicken Liver MousseDec 10, 2014 5:01 am - 1 pound chicken livers 3 cups whole milk Salt to taste Pepper to taste ¼ teaspoon cayenne pepper Vegetable oil ½ pound unsalted butter 3 shallots, rough cut 1 tablespoon...
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Winter White Beans BruschettaDec 10, 2014 5:01 am - 4 tablespoons olive oil, divided ¼ teaspoon sweet or smoky paprika Kosher salt and ground black pepper 1 baguette (10-12 ounces), cut into 24 thin slices ½ cup finely ch...
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Spinach Balls with Parmesan Cheese and GarlicDec 09, 2014 5:01 am - 2 packages (10 ounces each) frozen chopped spinach (thawed, well drained and squeezed dry) 1 cup finely chopped onion 4 large eggs, lightly beaten ¾ cup butter, melted ½...