Penny Kazmier
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Celebrating autumn and all things apple with salted caramel cakeOct 21, 2020 6:00 am - There are several things that signal autumn to me - colorful leaves, apples, and pumpkins. Fall is my favorite season. I am guilty of loving everything pumpkin, yes this...
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Using a recipe as a roadmap results in unending choices for dinnerSep 16, 2020 6:00 am - Have you ever found yourself standing in front of your pantry or refrigerator, closer to dinner time than you care to admit, asking yourself, “What am I going to make fo...
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Asian food takes roasted peanuts beyond sandwiches, cookies and candyAug 19, 2020 6:00 am - I have loved peanut butter for as long as I can remember, most often as part of a peanut butter and jelly sandwich or cookies. However, if you would have ever told me I ...
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World's best cake? Norwegian Blitz Torte might be itJul 15, 2020 6:00 am - I love to bake, so I often volunteer to bring a dessert when gathering with friends to celebrate a birthday. This month we celebrated my friend Ann's birthday. Ann has l...
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Try this twist on a favorite gathering nosh - the onion dipJun 17, 2020 6:00 am - Try this twist on a favorite gathering nosh - the onion dip
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An ode to takeout: Try making these stir-fried Udon noodles at homeMay 20, 2020 6:00 am - Staying home for two months has afforded me the time to try new bread recipes, watch some interesting YouTube cooking videos, and try some new recipes. We have also supp...
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Enjoy an easy-to-make Pavlova for EasterApr 07, 2020 11:00 pm - Easter celebrations will be different this year. Perhaps there will be fewer people gathered around your table. Still, no matter how many people are there, you always ne...
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A prized dish, family favorite is a giftApr 01, 2020 6:00 am - I will never forget coming home from a meeting with a cooler-chest full of frozen dinners, lovingly made by colleagues in preparation for the arrival of my fourth child....
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Enjoy a Mardi Gras-worthy dish with this Southern-style shrimp and gritsFeb 19, 2020 5:03 am - Enjoy a Mardi Gras-worthy dish with this Southern-style shrimp and grits
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It's cauliflower and cashews, not cream, that make this soup rich, flavorfulJan 22, 2020 5:00 am - What if you could have a creamy bowl of delicious soup that's full of vegetables and flavor but without any guilt or heavy, cream-laden extra calories? What if it was ac...