M. Eileen Brown
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Soupalooza: Coconut milk, spinach add sweetness to sweet potato stewSep 23, 2014 5:45 am - OK, so I've hopped on the avocado toast wagon. What's not to love? I love avocados and I love toast, but it never occurred to me to pair the two until I stumbled on this...
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Soupalooza: Minestrone a melting pot for summer veggiesAug 27, 2014 5:45 am - I don't know about you, but there's something about farmers markets that makes me lose all reason. Even though I know I have a busy week ahead — work events, family obli...
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Soupalooza: Zucchini soup so good you'll look forward to more zucchiniJul 30, 2014 5:45 am - It's time for the annual gardener's lament, as in “What in the world am I going to do with all this fill-in-the-blank produce?” One of the top offenders is the Cucurbita...
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Soupalooza: A cold soup that starts on a hot grillJun 24, 2014 5:30 am - If you've been reading the Food section lately, you know you can make darned near anything on your grill - from pizza to appetizers to side dishes to dessert. And I'm h...
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Soupalooza: Don't give fruit soup the cold shoulderMay 28, 2014 5:30 am - Photographers — especially those who shoot food assignments — generally are eager to sample your culinary creation. In other words, they like to eat. So what usually hap...
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Soupalooza: Vegetable-rich broth gives your body a spring cleaningApr 30, 2014 5:30 am - I started spring cleaning recently, in the hopes we might have a spring to enjoy. I put the winter clothes away, removed the down comforter from my bed, washed the windo...
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Walnut paste gives mushroom soup creaminess sans cholesterolMar 26, 2014 5:45 am - I lovelovelove cream of (fill in the blank) soups, but like most things that are deliciously decadent, the relationship is complicated. I don't love the calories. I don'...
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Soupalooza: Concocting this Curried Carrot Soup a happy convergenceFeb 26, 2014 4:45 am - I didn't set out looking to make Curried Carrot Soup. Rather, Curried Carrot Soup found me. When you encounter the same soup recipe four times in one week, it dawns on y...
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Soupalooza: Super versatile lentils a super foodJan 29, 2014 4:30 am - If there ever was a super food, it is the lowly lentil. Consider these facts: Ÿ They are nutritious — 30 percent protein and packed with vitamins and minerals. Ÿ They ar...
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Soupalooza: Roasted red pepper soup a festive addition to winter menusDec 22, 2013 7:00 am - Nothing escapes the red and greening of the holidays in my house … including soup! And roasted red pepper soup with Christmas tree-shaped pesto croutons is about as fest...