M. Eileen Brown
-
Soupalooza: Experimenting with infinite varieties of tortilla soupSep 01, 2015 5:51 am - How many versions of chicken soup do you figure are out there? Well, that's at least how many versions of sopa de tortilla you will find. The Mexican favorite usually i...
-
Soupalooza: Experimenting with flavored ice cubes in smoothies, soups and moreAug 05, 2015 6:00 am - It's time to go crazy with ice cubes! Coffee ice cubes. Bloody Mary ice cubes. Wine ice cubes. Even dessert ice cubes. If you want to keep your drinks from getting wate...
-
Lemon basil key to refreshing soup served coldJul 02, 2015 6:00 am - Even a die-hard soup fan might put a hold on standing over a hot stove this time of year, but what about a nice cold avocado soup with cooling lemon and basil? Now that...
-
Charred zucchini soup may lack in looks, but scores in flavorMay 28, 2015 6:00 am - If you are firing up the grill any time soon — and we know you are — toss a few zucchini on at the end and you'll have the main ingredient for a fine, summer soup. Char...
-
Soupalooza: Fennel takes potato soup to delicious new heightsApr 29, 2015 6:00 am - Vichyssoise is one of my all-time favorite soups. There's something so satisfying about the combination of potatoes, leeks and sour cream that there's hardly any need fo...
-
Soupalooza: Online comments help creamy artichoke soup come aliveMar 25, 2015 6:00 am - I stand firmly on the fence when it comes to online commenting. When articles run on any website – dailyherald.com included – I tend to like the comments only when I agr...
-
Soupalooza: Know your curry before adding to creamy cauliflowerFeb 25, 2015 5:00 am - It seemed right up my alley — an easy, carefree recipe with a little bit of kick. The instructions for Curried Cauliflower Soup called for cauliflower, garlic and onion...
-
Cashews secret ingredient in creamy vegan soupsJan 27, 2015 5:01 am - There's nothing better on a cold winter day, then a hot bowl of creamy soup. Cream of broccoli. Cream of mushroom. Cream of, well, anything, really. Of course, cream sou...
-
Soupalooza: Black-eyed pea soup boosts health, good luck in New YearDec 28, 2014 5:00 am - I love the musical group, the Black Eyed Peas and black-eyed Susans are among my favorite flowers. Yet, somehow I have managed to never eat or cook black-eyed peas. No r...
-
Soupalooza: Garnishes push soup from simple dinner to spectacular mealNov 24, 2014 5:00 am - We have entered the fancy season. With the holidays approaching and guests arriving, everything needs a little extra joosh — and that includes something as simple as sou...