Laura Bianchi
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Soup as salveOct 16, 2007 11:00 pm - Nurturing people is a way of life for Cathy Rodrigues. A social worker for roughly 30 years, and more recently a personal life coach, Cathy believes too in the spirit-li...
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Italian mother keeps family's food traditions aliveOct 09, 2007 11:00 pm - Her friends at work insist that one day Mary Kleifges will wake up and realize that she doesn't have to cook so much. With pizza delivery a phone call away and cans of s...
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Sushi aplentyOct 04, 2007 11:00 pm - Cozy and inexpensive, with bright, cheerful decor, Sushi Gallery serves some wonderful sushi in a family-friendly atmosphere. Korean-born sushi chef Min Suk and his wife...
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Craving for creativityOct 02, 2007 11:00 pm - Hockey sticks, baseball bats and fry pans are equally at home in 15-year-old Ryan Reifenberg's hands. It's not such an unlikely combination. The Barrington High School h...
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Cooking with classSep 25, 2007 11:00 pm - If anyone can light a culinary fire under the residents of Sun City, Huntley, it is 61-year-old Paulette Rusk. Brimming with energy and zeal, Paulette signed ...
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Long Grove woman's group keeps rolling out the recipesSep 18, 2007 11:00 pm - Nine years ago when Lori Mihahly tried to start a cooking club in Long Grove she struggled to find enough women who loved to cook. That might have stopped a less-motivat...
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Culinary transplant from the citySep 04, 2007 11:00 pm - If Donna Smith ever wants a job in an upscale French restaurant, her resume is ready to go. The Long Grove resident's credentials include several cooking classes in Fran...
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Queen of quickAug 28, 2007 11:00 pm - Randi Frank calls herself the "queen of the 20-minute meal." That's 10 minutes faster than celebrity chef Rachael Ray, whose "30 Minute Meals" concept earned her $6 mill...
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Coach fareAug 09, 2007 11:00 pm - Famous coaches don't necessarily make savvy restaurateurs, but Mike Ditka's game plan seems like a winner. After 10 years downtown at 100 E. Chestnut St., Ditka recently...
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