Laura Bianchi
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Kathleen Bonham makes cinnamon rollsAug 25, 2009 11:00 pm - As I write this, Kathleen Bonham is cooking up a celebration at the family summer home in the Northwoods of Wisconsin with her husband, their eight children plus five sp...
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Bartlett's Bistro 59 thinking big but focusing smallAug 24, 2009 11:00 pm - Inventive "small plate" menus have become a familiar concept on the Chicago restaurant scene in the new millennium, but we have no more than a handful in the suburbs, in...
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Jamie Bordoshuk makes Panko-crusted chicken breastsAug 18, 2009 11:00 pm - Amid the high unemployment following 9/11, when Jamie Bordoshuk lost his job and became a stay-at-home dad, he discovered a love for cooking and teaching. Over the years...
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Barbara Mitchell makes Chicken Cordon BleuAug 11, 2009 11:00 pm - Playing the part of a 19th century German farm wife, cooking over a wood stove and hauling water from the well, suits Barbara Mitchell just fine a couple days a month as...
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Barbara Simeo makes cabbage rollsAug 04, 2009 11:00 pm - From 30-minute meals to all-day cooking and baking marathons, weekly canning sessions during the growing season, gardening and foraging for berries, Barbara Simeo is the...
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George Schneider German beef rouladenJul 28, 2009 11:00 pm - George and Angela Schneider have been sous chefs for each other throughout their 43-year marriage, a simpatico relationship that would scarcely ruffle an eyebrow today. ...
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Stephanie Foy makes egg rollsJul 21, 2009 11:00 pm - Stephanie Foy cooks by instinct and this simple motto, "use enough," because she likes "full-flavored food." That goes for garlic, olive oil, butter, kosher salt (only k...
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Cathy Adamsick makes gluten-free stuffed pork chopsJul 14, 2009 11:00 pm - Good grief. Cathy Adamsick was only trying to cook more healthy meals and lose a little weight five years ago when she started preparing from-scratch, fresh meals for he...
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Jeanne Enright makes peanut-free cookiesJul 07, 2009 11:00 pm - Jeanne Enright became a cookie-baking machine about six years ago when she discovered that her daughter, Grace, now 8, has a life-threatening allergy to peanuts. As many...
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Cindy House makes gazpachoJun 30, 2009 11:00 pm - It would have been easier for Cindy House's family just to buy canned or frozen corn from the Jolly Green Giant. Instead, every summer when Cindy was growing up her fami...