Deborah Pankey
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Cardinals flock to former Arlington High School, celebrate 214's centennialSep 27, 2014 1:01 am - A sea of red flowed through the halls of Christian Liberty Academy Saturday as Arlington High School alumni and friends of North Suburban High School District 214 return...
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Cook of the Week Challenge: Tight budget no problem for Sutton; Rench's trout cakes dazzleSep 24, 2014 5:45 am - A flavor-packed black bean salad and an inexpensive cut of beef moved Molly Sutton of Arlington Heights into Round 2 of the Cook of the Week Challenge. Sutton beat Aban ...
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From the food editor: Mother of six shares recipes for family dinners under $10Sep 23, 2014 5:51 am - In past years, the Cook of the Week Challenge's budget challenge provided contestants with $20 and one frozen or canned vegetable. When one of the 2013 contestants was a...
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Small sliders score big points with tailgatersSep 23, 2014 5:45 am - For those keeping score, hamburgers remain the most popular fare for tailgating, according to the just-released Weber GrillWatch Survey. Yet based on recent conversation...
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Cook of the Week Challenge: Geddes's pear-glazed meatloaf, Allen's stir-fry earn them spots in Round 2Sep 17, 2014 5:45 am - For incorporating pear into a glaze for her Modern Meatloaf, Geneva mom Emily Geddes advances to Round 2 of the Cook of the Week Challenge, narrowly edging out Tim Hoffm...
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Jamie Andrade, Joan Huenecke to meet in Round 2 of the Cook of the Week ChallengeSep 09, 2014 11:00 pm - Maybe the third time will be the charm for Elk Grove Village's Jamie Andrade. In the bacon, lettuce and tomato challenge, Andrade's recipe for Fried Green Tomatoes and T...
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Football season brings chance to run cochinita pibil game planSep 09, 2014 5:45 am - I'm happy to say my football season is off to a better start than the Bears. I don't play on the field, of course. I keep my action in the kitchen, or more recently in t...
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Cook of the Week Challenge: Garden bounty inspires mystery basket ideasSep 02, 2014 11:00 pm - This summer tomato plants have taken over my small garden plot. I love a good BLT sandwich and, as I gathered the ingredients to make yet another one, I started thinking...
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From the Food Editor: Taking up the fight against hungerSep 02, 2014 11:00 pm - Next time you're out and about — at the grocery store, the mall, your child's football game — take a look around you and consider this: one of the people you walk passed...
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Cook of the Week Challenge: 16 prepare for the heat of competitionAug 27, 2014 5:30 am - We've had a pretty cool summer, but things are about to heat up. Especially for the 16 home cooks who have been selected to take part in the Daily Herald's Cook of the W...