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FDA approves updated COVID-19 shots but limits access for some kids and adults

By MATTHEW PERRONE
Aug 27, 2025 12:49 pm - U.S. regulators approved updated COVID-19 shots Wednesday but limited their use for many Americans — and removed one of the two vaccines available for young children.
Mentorship lifts first-generation scholars from District 211 to college success

Submitted by Excel Beyond 211
Aug 27, 2025 11:49 am - With nearly 400 supporters in attendance, Excel Beyond 211 Dollars for Scholars, a nonprofit group assisting first-generation college students, celebrated the success of 27 recent college graduates.
Pedestrian bridge, parking spaces coming to Mundelein park after close vote

By Russell Lissau
Aug 27, 2025 11:25 am - Mundelein will spend more than a half-million dollars for a pedestrian bridge and additional parking at a popular park — and not all the trustees are happy about it.
Make new milestones every day

By Annettee Budzban
Aug 27, 2025 11:09 am - Annettee Budzban says we need to embrace the milestones in our lives.
Inside the $7M project to save Frank Lloyd Wright’s iconic masterpiece

By Ashley Stimpson
Aug 27, 2025 10:59 am - For the past two years, staff at Fallingwater, Frank Lloyd Wright’s many-terraced masterpiece in the woods of Pennsylvania’s Laurel Highlands, have been overseeing a $7 million renovation.
Geneva church welcomes new minister with a focus on community outreach

By Kimberley Larsen, United Methodist Church of Geneva
Aug 27, 2025 10:50 am - The Rev. Heather Connor joins Geneva United Methodist Church, bringing fresh ideas to engage all ages in spiritual growth, fellowship, and community service.
Daily Herald Media Group CEO Doug Ray receives Pete Rosengren award at St. Jude’s golf outing

By Steve Zalusky
Aug 27, 2025 10:26 am - Doug Ray, CEO, publisher and chairman of Paddock Publications, the parent company of the Daily Herald, was honored at Monday’s golf outing for St. Jude Children’s Research Hospital, held at the Twin Orchard Country Club in Long Grove.
How to make creamy, dreamy no-churn ice cream

By Becky Krystal and Aaron Hutcherson
Aug 27, 2025 5:55 am - You don’t need an ice cream machine to make good ice cream, as this no-churn recipe proves. While the ice cream won’t be quite as aerated as batches churned in a machine, a combination of pre-chilling the cream and pulsing in the food processor will give you a delightfully creamy, rich and easily scoopable texture.
The secret to going gluten-free? A great rice pasta

By Don Mauer
Aug 27, 2025 5:32 am - For Don Mauer, tasty food items made with wheat — like cookies, bread and pizza — trigger a strong desire to eat more. It’s like one cookie is too many and a dozen is not enough. His solution: stop eating wheat in any form. No trigger, no hunger, no problem. Luckily, cutting out wheat does not have to mean giving up pasta.
Shepherd of the Prairie to present ‘Matthew 101’ adult education class

Submitted by Pat Szpekowski
Aug 27, 2025 1:37 am - An adult education class on the Gospel of Matthew will be held on Oct. 4, at Shepherd of the Prairie Lutheran Church in Huntley.

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