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Cook from Carol Stream takes home the Cook of the Year 2020 title
Nov 5, 2020 11:47 AM - With his recipe for Chorizo, Mackerel and Feta Shakshuka, Tim Rogers of Carol Stream has been named Daily Herald Cook of the Year for 2020. -
Meet the judges for Cook of the Week Challenge 2020
Nov 4, 2020 6:00 AM - Let us introduce you to the celebrity chefs and instructors, food professionals and a former Cook of the Year judging 2020's Cook of the Week Challenge. -
The final four recipes are in; see who wins Cook of the Year title next week
Oct 29, 2020 12:39 PM - See what the second group of four cooks in our Cook of the Week Challenge -- Joseph Peabody, Mary Reidy, Tim Rogers and Laurie Wood -- created this week. -
Laurie Wood's Autumn Shrimp with Kale and Fall Veggie Couscous
Oct 28, 2020 6:32 AM - Cook of the Week Challenge contestant Laurie Wood came up with this recipe for Autumn Shrimp with Kale and Fall Veggie Couscous for the 2020 competition. -
Tim Rogers' Chorizo, Mackerel, and Feta Shakshuka
Oct 28, 2020 6:29 AM - Cook of the Week Challenge contestant Tim Roger created this recipe for Chorizo, Mackerel, and Feta Shakshuka for the 2020 competition. -
Mary Reidy's Portuguese Inspired Fish Stew
Oct 28, 2020 6:20 AM - Cook of the Week Challenge contestant Mary Reidy created this recipe for Portuguese Inspired Fish Stew for the 2020 competition. -
Joseph Peabody's Seafood Cakes with Kale and Couscous Salad
Oct 28, 2020 6:00 AM - Cook of the Week Challenge contestant Joseph Peabody devised this recipe for Seafood Cakes with Kale and Couscous Salad for the 2020 competition. -
First of the Cook of the Week Challenge recipes are in
Oct 21, 2020 12:25 PM - See what the first four of our Cook of the Week Challenge contestants -- Rick Kennedy, James Knupp, Amanda Marron and Judy Monaco -- came up with using kale, couscous, canned mackerel with lemon and olive oil from King Oscar and a protein of their choice. -
Judy Monaco's recipe for Roasted Seafood with Couscous Salad
Oct 21, 2020 7:00 AM - Cook of the Week Challenge contestant Judy Monaco created this recipe for Roasted Seafood with Couscous Salad for the 2020 competition. -
Amanda Marron's recipe for Mackerel Stuffed Filet with Couscous and Kale Gremolata
Oct 21, 2020 6:56 AM - Cook of the Week Challenge contestant Amanda Marron crafted this recipe for Mackerel Stuffed Filet with Couscous and Kale Gremolata for the 2020 competition.
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