Food
-
An experiment in the kitchen results in accidental triumphSep 25, 2024 6:00 am - Don Mauer shares a recipe that was born from another recipe and shaped by accident. Anyhow you say it, these blackened chicken thighs came out perfect.
-
A garlicky yogurt marinade pulls double duty in souvlaki-inspired pork skewers
Sep 25, 2024 6:00 am - In Greece, skewers of garlicky grilled meat called souvlaki are sold on street corners, in restaurants and at the beach.
-
6 cooking tips to boost your confidence in the kitchen
Sep 24, 2024 11:16 am - Following just a few tips on what to do in the kitchen will boost your cooking confidence.
-
Stephen & Evie Colbert offer a cookbook that’s also a window into their lives
-
Full of fall flavors: Apple season sparks memories of apple frittersSep 19, 2024 4:03 pm - Penny Kazmier reminisces about the fall flavors she enjoyed as a kid. Specifically the fresh apple fritter. Here, she shares a recipe for a cake that brings those memories back.
-
Libertyville bakery adds old-fashioned flair to bread makingSep 19, 2024 2:02 pm - The Hewn bakery, an “Illinois Made,” woman-owned business, creates authentic breads and pastries with old-fashioned care.
-
Sheet pan salmon with miso-honey butter is a summery dinner for two
-
Granola with puffed rice is kid-friendly and irresistible
-
Tailgating food is the real MVP of game day
-
How to use a wok: Cooking, cleaning and seasoning techniques