Food
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Mexican Chicken SaladJun 18, 2014 5:00 am - ⅓ cup sour cream ⅓ cup mayonnaise 3 tablespoons freshly squeezed lime juice 2 tablespoons tomato salsa (store-bought or homemade) 2 tablespoons minced fresh cilantro 1 t...
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Cookbook author Paula Wolfert fighting Alzheimer's with foodJun 18, 2014 5:00 am - A diagnosis of an early stage of Alzheimer's disease hasn't stopped cookbook author Paula Wolfert's decades-long career with food. But it has changed the direction. The ...
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Husks make great (natural) corn holdersJun 17, 2014 5:45 am - I've lost more corn on the cob holders over the years than I can count. I don't know if they inadvertently get thrown out after a cookout or roll under the picnic table ...
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Spaghetti FrittataJun 17, 2014 5:30 am - 6 ounces dry spaghetti 1 tablespoon olive oil 4-6 eggs 1 onion, chopped 1 cup spinach chopped 1 tomato chopped Salt and pepper to taste Add spaghetti to a large p...
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Stetson Chopped SaladJun 17, 2014 5:30 am - ½ ounce asiago cheese, crumbled ¼ cup (½ ounce) toasted pepitas (pumpkin seeds) ¼ cup dried black currant ½ cup (2 ounces) Roma tomatoes, diced ½ cup (2 ounce) arugula, ...
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World Cup team chef moves past theater shootingJun 17, 2014 5:30 am - SAO PAULO - These days, Bryson Billapando hears about threats of violence in Brazil and beyond and flashes back to a gruesome night two years ago in Colorado. He has don...
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Culinary Adventures: Chopped salad perfect blend of flavor, texturesJun 17, 2014 5:30 am - Every summer I become fixated on a new salad recipe and this season my attention turned to the Stetson Chopped Salad. I love chopped salads — probably because their bite...
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Cook of the Week: Twenty-something cook embraces new media for sharing recipes, tipsJun 17, 2014 5:30 am - Sarah Ewing appreciates cooking and eagerly shares her obsession. She gets high school students working in the kitchen, sparks discussion on the radio about top restaura...
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Salted Caramel Potato ChipsJun 17, 2014 5:30 am - 1 bag (24 ounces) chocolate almond bark 3 teaspoons sea salt, plus more for garnish 1 teaspoon caramel sauce, plus more for garnish 1 bag (10 ounces) potato chips Br...
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FDA prepares long-awaited plan to reduce saltJun 17, 2014 1:01 am - WASHINGTON - Food companies and restaurants could soon face government pressure to make their foods less salty - a long-awaited federal effort to try to prevent thousand...