Food
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Smoky Sweet Potato LatkesDec 16, 2014 5:01 am - 1 large sweet potato, peeled and grated (about 4 cups grated) ½ large yellow or sweet onion, grated (about 3/4 cup grated) 1 egg ½ teaspoon kosher salt ½ teaspoon ground...
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Tequila Lime SalsaDec 16, 2014 5:01 am - 1½ cups heirloom yellow or green tomatoes halved 3 banana peppers halved with seeds removed 1 habanero pepper halved with seeds removed 1 medium onion, quartered 4 clove...
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Christmas Gingerbread TrifleDec 16, 2014 5:01 am - Vanilla bean pudding 4 cups whole milk 1 vanilla bean ½ cup granulated sugar ⅓ cup cornstarch 4 eggs 2 tablespoons unsalted butter, cut into small pieces Caramel 1 cup p...
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Italian Style Shiitake Pecan BurgersDec 16, 2014 5:01 am - ¼ cup bread crumbs ¼ cup toasted pecans chopped ¼ cup parmesan cheese, shredded Spring of rosemary, chopped fine 2 cups diced shiitake mushrooms stems removed 2 tablespo...
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Make better latkes with a quick boiling water bathDec 16, 2014 5:00 am - During college, I took a class on global populations and food (affectionately known as “pops and crops”). I'm sure it was a fine class, but really only one lesson has st...
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Jewish families prepare for start of Hanukkah tonightDec 16, 2014 4:30 am - Jewish families around the suburbs are preparing for the first night of Hanukkah tonight. The eight-day holiday is celebrated with dreidel games, gifts, lighting candles...
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Cook of the Week: Hunt for mushrooms rekindles a love of cookingDec 15, 2014 10:00 pm - Nicolette Matt does not limit finding food to a backyard garden. Nicolette travels to open land such as state parks and fields to forage for mushrooms, a hobby introduce...
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Go for the food: Cross-cultural flavors in MacauDec 15, 2014 10:00 pm - MACAU — Macau is globally famous as a haven for gambling. Luckily, getting great food there is no gamble. The Chinese region overtook Las Vegas in terms of gaming revenu...
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Potato KnishesDec 15, 2014 5:01 am - 3 eggs, divided 6 tablespoons vegetable or canola oil, divided ½ cup water 1 tablespoon cider vinegar Kosher salt 2½ cups all-purpose flour 4 pounds russet potatoes, pee...
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Hankering for comfort food? Consider the knishDec 15, 2014 5:00 am - If you're looking for some cold weather comfort food, you might want to consider the knish. Though there are many variations of the knish, they essentially are the hand ...