Food
-
Moroccan Spinach LasagnaMar 09, 2016 4:55 am - 9 uncooked whole wheat lasagna noodles 2 tablespoons olive oil 1 can (15 ounces) chickpeas, drained, rinsed 1 teaspoon ground cumin ¾ teaspoon paprika ¼ teaspoon gr...
-
Seared Scallops with Butternut Squash PureeMar 09, 2016 4:55 am - 1½ pounds large sea scallops, tendons removed 2 pounds butternut squash, peeled, seeded, and cut into 1-inch pieces (7 cups) ½ cup ghee 1 tablespoon water Salt and peppe...
-
Cod and Corn Chowder PieMar 09, 2016 4:55 am - 1¼ pounds cod or other mild, white-fleshed fish fillets 1 lemon ½ teaspoon Old Bay Seasoning 12 short chive stems (from a clamshell pack) or 3 scallions 2 tablespoons un...
-
3 more Fridays, 4 meatless recipes for LentMar 09, 2016 4:55 am - Carnivores observing Lent have made it through the first month. If by now you've had your fill of fish frys and mac 'n' cheese, we have a few new meat-free Friday option...
-
Rainbow Chard QuicheMar 09, 2016 4:55 am - 1 refrigerated pie dough round (from the dairy case; 7½ ounces total) 2 tablespoons fresh oregano leaves (may substitute ½ teaspoon dried oregano) 3 stems rainbow chard ...
-
Brighten flavors of quinoa with cranberries and spinachMar 09, 2016 4:53 am - Sometimes I get into a "side dish slump." Gone is my creativity concerning what to serve with simple roasted chicken, baked fish or pork chops. I feel like I turn to the...
-
Sweet Potato and Quinoa PilafMar 09, 2016 4:53 am - 3 cups low-sodium vegetable broth 2 cups diced fresh peeled sweet potatoes ½ cup dried cranberries or cherries 1 cup quinoa 1 cup fresh baby spinach, stems removed and m...
-
Food truck to return to Fox Lake's Lakefront Park this summerMar 09, 2016 12:00 am - Fox Lake officials are allowing a food truck to again serve food at the village's Lakefront Park on weekends this summer. Fox Lake Parks and Recreation Director Amy Ser...
-
Bacon Wrapped Dates with Goat CheeseMar 08, 2016 4:55 am - 8 slices of bacon (thinner is easier to work with) 16 dates - you can buy them pitted so you don't have to do it yourself! 4 ounces of goat cheese Toothpicks Prehea...
-
Spaghetti CarbonaraMar 08, 2016 4:55 am - 8 ounces spaghetti 2 large eggs ¾ cup grated Parmesan 4 slices bacon, diced 4 cloves garlic, minced Kosher salt and freshly ground black pepper, to taste 2 tablesp...