Food
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Naperville man has learned from mistakes in the kitchen but keeps on cookingMar 23, 2016 6:00 am - By Abby Scalf Daily Herald Correspondent Dave Perillo admits with a laugh that his cooking has resulted in some flops. There was the barbecue chicken that got blackened ...
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Butter Roasted Radishes With Tarragon And LemonMar 23, 2016 6:00 am - 2 pounds radishes, halved 3 tablespoons butter, melted Kosher salt and ground black pepper Zest of 1 lemon 2 tablespoons chopped fresh tarragon Heat the oven to 375 degr...
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Perillo's DIY Homemade Italian SeasoningMar 23, 2016 6:00 am - 2 tablespoons basil 2 tablespoons oregano 2 tablespoons rosemary 2 tablespoons thyme 2 tablespoons marjoram 1 tablespoon sage (optional) 1 tablespoon parsley (optional...
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Bompo's Tuscan PorterhouseMar 23, 2016 6:00 am - ½ cup extra-virgin olive oil 3 to 4 cloves garlic (finely chopped) 4 tablespoons rough chopped rosemary 1 (2½- to 3-inch thick) aged porterhouse steak (about 2-3 pounds)...
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Italian Flag Chicken QuesadillaMar 23, 2016 6:00 am - 3-4 tablespoons olive oil 2 sweet white onions, sliced into thin strips 1 red pepper, sliced into thin strips 1 green pepper, sliced into thin strips 4-6 cups shredded r...
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Dorie Greenspan's Light and Creamy Easter CheesecakeMar 23, 2016 6:00 am - For the cheesecake 2 pounds whole-milk ricotta Unsalted butter, for greasing the pan 3 to 4 tablespoons graham cracker crumbs or plain dried bread crumbs 1 cup sugar ½ t...
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Don't be intimidated, this recipe for fresh sausage making is easyMar 23, 2016 6:00 am - If you've always nursed a yen to make your own sausage, but you don't own a meat grinder and you're dubious about the joys of stuffing ground meat into casings, this rec...
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Crunchy ColeslawMar 23, 2016 6:00 am - ½ head napa cabbage (finely chopped or shredded) ½ head red or green cabbage (finely chopped or shredded) ½ head of jicama (diced or shredded) 1 red pepper (diced) 1 to ...
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Black Currant-Lacquered Duck BreastMar 23, 2016 6:00 am - 2 small duck breasts (about 13 ounces total; may substitute 1 large duck breast) Kosher salt Freshly ground black pepper 1 medium shallot One 2-inch piece fresh ginger r...
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Students hosting burger contestMar 23, 2016 1:00 am - Students in Stevenson High School's Introduction to Business classes will hold a hamburger challenge April 27 at Tom and Eddie's, 1260 S. Milwaukee Ave., Vernon Hills. H...