Food
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U.S. beer will get calorie counts under new industry guidelinesJul 27, 2016 6:00 am - Under new beer-industry guidelines, U.S. drinkers will be able to see how many calories they're consuming when they reach for that next brew. The largest sellers of beer...
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Lavender Pom-Berry SorbetJul 27, 2016 6:00 am - 2 cups fresh or frozen/defrosted blackberries, coarsely chopped 1½ cups water 1¼ cups pure bottled pomegranate-blueberry juice, plus more as needed 6 tablespoons sugar ½...
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Honey Ginger CarrotsJul 27, 2016 6:00 am - 1 pound carrots, sliced ¼ cup butter 2½ tablespoons honey 1 pinch ground ginger 1 tablespoon lemon juice, or to taste Bring a pot of water to a boil. Add carrots an...
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Coconut Milk Soup With LobsterJul 26, 2016 6:00 am - ½ teaspoon poppy seeds ¼ teaspoon ground cloves 2 tablespoons olive oil 1 medium or ½ large shallot Leaves from 4 to 6 stems cilantro One two-inch piece fresh ginger roo...
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6-Ingredient Quick PicklesJul 26, 2016 6:00 am - ½ cup white vinegar 1 tablespoon kosher salt 2 teaspoons sugar 6 smashed garlic cloves 1 teaspoon crushed red pepper flakes (or other spice or herb, such a mustard seed,...
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Grilled Chicken and Zucchini With Romesco SauceJul 26, 2016 6:00 am - For the sauce ¼ cup slivered almonds 2 medium tomatoes, cored, seeded and cut into 8 wedges each 3 cloves garlic 4 tablespoons olive oil 1 large red bell pepper, seeded ...
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Coconut Milk Soup With Lobster can be on your table in 25 minutesJul 26, 2016 6:00 am - If there's a way to savor a lobster roll, I have yet to discover it. Two or three bites and it's gone. In looking for a simple, better way to linger a little longer over...
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The sauce that brings together tastes of summerJul 26, 2016 6:00 am - Romesco is a flavorful sauce of roasted red peppers, almonds, tomatoes and garlic that hails from the coast of Spain. It has a savory richness without being heavy, and i...
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Sour on pickles? Make your own!Jul 26, 2016 6:00 am - In the world of summer barbecues, the pickle hardly plays a starring role. Truth to be told, “hold the pickles” is my standard order. I am not a fan of pickles on a chee...
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Farm to Fork Festival in Schaumburg Aug. 20Jul 26, 2016 1:00 am - Some of the area's top chefs will prepare and serve dishes with locally sourced fruits, vegetables, meats and cheeses at the Farm to Fork Festival, scheduled for 5 to 8 ...