Food
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Naperville's My Chef Catering owners sell company to key employeesAug 08, 2016 1:00 am - After nearly 30 years at the helm, My Chef Catering owners Bill and Karen Garlough announced they have sold their company to three key employees who will carry the busin...
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AmazoniaAug 03, 2016 6:00 am - 2 oz. Leblon Cachaca 2 oz. white cranberry juice ½ oz. St. Germain elderflower liqueur ¼ oz. fresh lime juice 4 basil leaves Champagne, to top Combine all of the ingredi...
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Daiquiri Posto NoveAug 03, 2016 6:00 am - A thick slice of mango, muddled ½ oz. lemon juice 1 oz. simple syrup ½ oz. blackberry brandy ½ oz. St. Germain elderflower liqueur 1½ oz. cachaça Add the ingredients to ...
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Amazon Acai SangriaAug 03, 2016 6:00 am - 1 oz. Leblon Cachaca 4 oz. white Zinfandel wine 2 oz. white cranberry juice 1 oz. açai syrup Combine all the ingredients in a mixing glass, then shake them all together ...
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Tomato and Garlic Scape ChutneyAug 03, 2016 6:00 am - 2 medium (11 ounces total) vine-ripe tomatoes, cored and chopped 4 full stems garlic scapes (may substitute 4 cloves garlic, coarsely chopped) ¼ teaspoon kosher salt 1/8...
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A little recipe improvisation helps honor cook's Indian rootsAug 03, 2016 6:00 am - One of the best things about coming home after school in southern India was the array of amazing snacks my mother made for me on different days: Green chutney and tomato...
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Spicy, Sweet and Sour Pineapple-Jalapeño RelishAug 03, 2016 6:00 am - 1 cup finely chopped fresh pineapple ½ cup finely chopped red onion (optional) 2 tablespoons finely chopped cilantro 1 medium jalapeño pepper, finely chopped (seeded, if...
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Green Cilantro and Cumin ChutneyAug 03, 2016 6:00 am - 2 cups packed, chopped cilantro leaves (1 3/5 ounces) 1 large jalapeño pepper, coarsely chopped (seeded, if desired, for less heat) 1¼ teaspoons cumin seed 1 heaping tea...
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Tart Apple and Coconut ChutneyAug 03, 2016 6:00 am - 1 Granny Smith apple, cored and coarsely chopped Juice of ½ lemon ¼ teaspoon salt 1 packed cup desiccated (dried) unsweetened grated coconut ¼ teaspoon black mustard see...
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Brazil's national cocktail poised for Olympic exposureAug 03, 2016 6:00 am - CORAL GABLES, Fla. - It's tempting to call cachaça a Brazilian rum and think of the caipirinha as another muddled tropical cocktail. The upcoming Olympics in Rio de Jane...