Food
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With a piece of paper, it's easy to wrap up dinnerNov 02, 2016 6:00 am - Have you noticed that lately you can't get through a day without seeing, hearing or even using the adjective “effortless” or its adverbial cousin “effortlessly'”? Your p...
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Putting David Asprey's 'Bulletproof: The Cookbook' to the testNov 02, 2016 6:00 am - Who knew that Himalayan yak butter tea served up to a seriously overweight man would be the beginning of a revolutionary weight-loss diet? Folks started to take notice o...
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Golden milk is a sweet treatNov 02, 2016 6:00 am - Turmeric, the day-glow Indian spice, is one of the hottest ingredients around at the moment - and turmeric latte, or "golden milk," is a delicious recipe for incorporati...
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Seafood and Summer Corn Packet RagoutNov 02, 2016 6:00 am - 8 teaspoons olive oil, plus more for greasing Kernels from 2 ears fresh corn (about 1½ cups) 24 cherry tomatoes 4 slices sweet or red onion, rinsed in cold water, patted...
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Double Chocolate 'War' CakeNov 02, 2016 6:00 am - 1 cup whole-grain pastry flour ½ cup all-purpose flour ¾ cup sugar 1/3 cup unsweetened natural cocoa powder 1 teaspoon baking soda ½ teaspoon salt 1 cup cold water 1 tab...
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All-In-One Turkey BurgersNov 02, 2016 6:00 am - 1½ pounds ground dark meat pastured turkey 2 slices thick-cut pastured bacon, cut into ¼-inch dice ½ cup packed fresh cilantro leaves, chopped 1 scallion, minced ½ cup s...
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Swiss comfort food for the grater goodNov 02, 2016 6:00 am - Ask a dozen people what their ultimate comfort food is, and you'll get a dozen different answers. For me, the answer would change depending on season and mood, but it wo...
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Andrew's Garden moves to new Wheaton locationNov 02, 2016 1:00 am - WHEATON - Andrew's Garden, an upscale, full-service floral and fine gift shop located in downtown Wheaton, has moved to a new location at 131 W. Wesley St. The new locat...
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Daily Herald Baking Challenge winners to compete at America's Baking and Sweets ShowNov 01, 2016 6:00 am - The Daily Herald Baking Challenge wrapped Oct. 27 with a crowd of 100 baking enthusiasts, and those who just like to eat sweets, at Novak & Parker Home Appliance in Moun...
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Antioch man wins Cook of the Week challenge with pork rouladeOct 31, 2016 11:00 pm - John Hampson's creativity won him the sixth annual Cook of the Week Challenge finale Tuesday at the Westin Chicago Northwest in Itasca. “The way I approached the entire ...