Food
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The best eco-friendly containers to save you from Sad Desk Lunch syndromeAug 28, 2019 6:00 am - My earliest memories of a packed lunch come courtesy of a precocious badger who was a very picky eater. In the classic 1960 children's book “Bread and Jam for Frances,” ...
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The good old cabbage roll turns over a new leafAug 28, 2019 6:00 am - In my family, cabbage rolls have been a potluck standard my whole life. My great-grandmother Agatha brought them to family gatherings, smothered in a sweet-and-sour toma...
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Mauer's Keto-Friendly BreadAug 28, 2019 6:00 am - 5 tablespoons (40 grams) ground psyllium husk powder* ¼ cup sesame seeds (or poppy seeds) 1¼ cups (150 grams) almond flour 2 teaspoons baking powder 1 teaspoon instant y...
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The best summer fruit belongs in this crispy, buttery crumbleAug 28, 2019 6:00 am - Chocolate is my default dessert mode. I eat enough berries, peaches, apricots and plums out of hand in the summer that I never feel a great urgency to use them when I'm ...
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Summer Fruit CrumbleAug 28, 2019 6:00 am - For the fruit Unsalted butter, for the baking dish 1/3 cup (77 grams) packed light or dark brown sugar 3 tablespoons (30 grams) flour ¾ teaspoon ground cinnamon 6 cups f...
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In search of ketogenic bread that looks, smells like wheat breadAug 28, 2019 6:00 am - For months, I've been doing my best to find unbiased information about ketogenic food plans. It appears that a ketogenic food plan could be a positive for me. What stopp...
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Sign up for pie bake-off at Taste of Batavia Sept. 1Aug 27, 2019 11:00 pm - Celebrate Labor Day weekend with Batavia MainStreet's "Taste of Batavia," a sampler party complete with live music, pie bake-off, activities and dancing. The Block Party...
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Buffalo Grove Days grows from steer roast to five-day festivalAug 27, 2019 10:30 am - Buffalo Grove Days started small, with a steer roast in 1958. By 1961, it had grown to a block party with a parade and a barbecue. This summer, it will run for five ...
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Fried rice was made for those containers of leftover takeout in your fridgeAug 27, 2019 6:00 am - Broccoli stands up beautifully to the bold flavors of soy sauce, ginger, garlic, chile and scallion in this stir-fry. As always, fried rice is best made with cold leftov...
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Tuscan Tomato And Bread StewAug 27, 2019 6:00 am - If you have an extra 10 minutes, you can toast chunks of fresh bread in the oven at 375 degrees, until dried out and lightly golden, which adds depth to the dish. 9 ounc...