Food
-
Summer entertaining: Enjoy the outdoors with a veggie board, Juneberry mocktails and grilled peach sundaesJun 24, 2020 6:00 am - Illinois is on track for Phase 4 of the state's re-opening plan on Friday, with gatherings of up to 50 people. But it's also hot, and everyone feels the strain, be that ...
-
Spicy shrimp salad on a buttery toasted bun tastes like a day at the beach
Jun 24, 2020 5:00 am - Cold seafood salad at the seashore is one of my favorite summer traditions. While strolling the beach has been curtailed this season, I still satisfied my craving for on...
-
New suburban restaurants adjust on the fly as they debut during pandemicJun 18, 2020 9:30 am - Danielle Kuhn thought she had planned for everything over the past five years when it came to opening her first restaurant. Then with her grand opening just around the ...
-
Suburban farmers markets are back. Here's what you need to know.Jun 18, 2020 5:00 am - Face masks. One person per household. Don't handle the produce until you've paid for it. Oh, and leave the pooch at home. These are some of the new rules farmers market ...
-
Dining events: Treat Dad to a special Father's Day meal this weekendJun 17, 2020 10:00 am - Father's Day This is Dad's special weekend, so you can treat him to a meal at a suburban restaurant - outside, of course - or order up a meal to-go that you can enjoy at...
-
Salad in its infinite varieties can fill the gap in at-home cookingJun 17, 2020 6:00 am - Salad has been on my mind and my plate ever since the work-from-home order went into effect. Being home, and within steps of my kitchen, I can make a salad anytime I wa...
-
Try this twist on a favorite gathering nosh - the onion dipJun 17, 2020 6:00 am - Try this twist on a favorite gathering nosh - the onion dip
-
This garlicky one-skillet chicken is a restaurant dish worth recreating at home
Jun 17, 2020 6:00 am - If you're like me, you may find yourself craving dishes from your favorite restaurants these days. I moved to Washington in mid-December, so I have not had much of a cha...
-
Baked Onion DipJun 17, 2020 6:00 am - 2 finely chopped onions, Vidalia if you'd like 16 ounces cream cheese, softened 1½ cups finely grated Parmesan cheese ¾ cup mayonnaise (Hellmann's really works best for ...
-
These carrot cake muffins are easy to make and even easier to eat
Jun 17, 2020 6:00 am - I often daydream about food, mulling over what I am craving, homing in on every detail of how I want it to be, and then plotting a way to satisfy my desire. This recipe ...