Food
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Minted Snap Peas and Young CarrotsMar 19, 2002 10:00 pm - Minted Snap Peas and Young Carrots 1/2 pound small carrots 1/2 pound sugar snap peas 1 teaspoon kosher salt 1 tablespoon unsalted butter 1 tablespoon olive ...
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Mild Sausage and Chicken JambalayaMar 19, 2002 10:00 pm - Mild Sausage and Chicken Jambalaya 2 tablespoons oil 1/2 pound cooked, diced chicken 1/2 cup chopped onion 1/2 cup chopped green pepper 1 garlic clove, minced...
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Fancy Springtime SandwichesMar 19, 2002 10:00 pm - Fancy Springtime Sandwiches 1/2 pound fresh pencil-thin asparagus spears 8 slices (each 1 inch thick) French bread 1 cup (5 1/2 ounces) chopped or diced ham 2 t...
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"My Hero" Portobello SandwichMar 19, 2002 10:00 pm - "My Hero" Portobello Sandwich 1/2 cup coarsely chopped, roasted, red bell peppers (from a jar, drained) 1/4 cup mayonnaise 2 hero or club rolls 4 ounces Brie o...
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Fresh Fruit CoffeecakeMar 19, 2002 10:00 pm - Fresh Fruit Coffeecake Cake 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 cup sugar 3/4 cup unsalted butter, softened 1 teasp...
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Microwave BrowniesMar 19, 2002 10:00 pm - Microwave Brownies 1/2 cup butter, softened 1 cup sugar 2 eggs 1 teaspoon vanilla 1/2 cup cocoa 1/2 cup flour 2 tablespoons powered sugar, divided Equipment M...
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Grilled Lamb SteaksMar 19, 2002 10:00 pm - Grilled Lamb Steaks 4 lamb steaks, 14 ounces each, see note 1/2 cup of minced, chopped herbs, such as basil, mint, rosemary, chives, parsley, thyme and lavender...
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Sesame Crusted SalmonMar 12, 2002 10:00 pm - Sesame Crusted Salmon 1 stick unsalted butter 4 tablespoons ginger, finely minced 6 salmon steaks, 4 ounces each 1/2 cup black sesame seeds, toasted 1/2 cup...
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New York Steak With Stir Fried Vegetables and Wasabi SauceMar 12, 2002 10:00 pm - New York Steak With Stir Fried Vegetables and Wasabi Sauce 1/4 cup mixed black, green and pink peppercorns 6 New York steaks, 5 ounces each Salt to taste 2 ta...
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Lemon Dijon VinaigretteMar 12, 2002 10:00 pm - Lemon Dijon Vinaigrette 1 large clove garlic, minced 2 teaspoons Dijon mustard Juice of half lemon2-3 squirts Worcestershire sauce 1/8 teaspoon salt2-3 grinds fr...