Food
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Assyrian BrianiJan 03, 2006 10:00 pm - 3/4 pound ground sirloin 1/3 cup olive oil2 onions, chopped3 cups frozen french fries or steak fries, broken into 1-inch pieces (or 2 potatoes, diced) 1/2 cup slivered a...
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Banana BreadJan 03, 2006 10:00 pm - 2 cups all-purpose white flour2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt1 1/2 teaspoons pumpkin pie spices1 stick unsalted butter, room tempera...
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White Hot MintJan 03, 2006 10:00 pm - 4 cups whole milk 3/4 cup chopped white chocolate 4 ounces crème be menthe liqueur or crème de menthe syrup Miniature candy canes, for garnishBring the milk to a simmer ...
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Samuel Adams Adult Hot ChocolateJan 03, 2006 10:00 pm - 2 bottles (12 ounces each) Samuel Adams Cream Stout 6 tablespoons firmly packed brown sugar Lemon wedge to rim glasses Granulated sugar to rim glasses 4 ounces semisweet...
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Zesty Chicken or Turkey Salad with Shrimp ? Scott SmithDec 27, 2005 10:00 pm - 1 medium jalapeno pepper finely chopped (seeds and ribs removed) 1 small green pepper, chopped 1 cup celery, chopped1 ½ cups onion, chopped 6 cups chopped cooked chicken...
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Panko Crusted Pork Tenderloin with Apple-Brandy Cream SauceDec 27, 2005 10:00 pm - 4 pieces (3 ounces each) pork tenderloin medallions, pounded about 1/4-inch thickSalt and pepperFlour for dredging, seasoned with salt and pepper2 eggs beaten with 1 ta...
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Artichoke Mushroom Medley ? Charlene PostDec 27, 2005 10:00 pm - 1 stick (8 tablespoons) butter, divided1 1/2pounds white button mushrooms, sliced 3 cans (13 3/4 ounces each) artichoke hearts packed in water, chopped 3 cloves garlic, ...
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Speedy Chile Casserole ? Kelly CampilloDec 27, 2005 10:00 pm - 2 eggs, beaten 2 cups whole milk 1/2 cup flour 1 teaspoon salt 2 pounds Monterey jack sliced thinly 2 cans (4 ounces each) green chiles, choppedHeat oven to 325 degrees....
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Hot and Sour Cantonese SoupDec 27, 2005 10:00 pm - 6 ounces extra-firm tofu, drained4 tablespoons good quality soy sauce, divided1 teaspoon oriental sesame oil3 1/2 tablespoons cornstarch, divided6 ounces pork tenderloin...
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Marinated Fish? Lisa LernerDec 27, 2005 10:00 pm - 1 1/2 tablespoon light olive oil 3/4 pound onion, finely chopped 1/2 cup white wine vinegar 1 cup dry Italian white wine such as Vernacchia di San Gimignano 2 bay leaves...