Food
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Chocolate Mousse CakeApr 18, 2006 11:00 pm - 1 tablespoon ground almonds, plus additional to dust pan10 1/2 ounces dark chocolate (70 percent cocoa)1 1/2 cups sugar1 1/4 sticks (10 tablespoons) unsalted butterPinch...
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Arancini -Rice BallsMar 28, 2006 10:00 pm - 2 cups water1 chicken bouillon cube1 cup arborio rice, see note4 eggs, divided3 tablespoons butter 1/2 cup grated Romano or parmesanFlour1 1/2 cups bread crumbs from st...
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Rubbed and Roasted Whole Pork LoinMar 28, 2006 10:00 pm - 1 whole pork loin, 6-7 poundsSpice Rub 1/4 cup dark brown sugar 1/4 cup sweet paprika2 tablespoons salt2 tablespoons chili powder2 tablespoons ground cumin1 tablespoon c...
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Mock RisottoMar 28, 2006 10:00 pm - 1 tablespoon extra-virgin olive oil1 medium onion, diced 1/4 teaspoon salt2 cups instant brown rice4 cloves garlic, chopped2 1/2 cups vegetable broth or reduced-sodium c...
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Leek TartMar 28, 2006 10:00 pm - 1 puff pastry sheet, such as Pepperidge Farms2 large leeks, thinly sliced4 large eggs2 cups whipping creamSalt and pepper to tasteNutmeg to taste4 ounces grated parmesan...
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Leek and Ricotta PieMar 28, 2006 10:00 pm - Pastry1 stick (8 tablespoons) butter2 cups all-purpose flour3 tablespoons waterPinch saltFilling4 largish leeks, trimmed2 tablespoons olive oil2 cloves garlic, finely ch...
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German Potato CasseroleMar 28, 2006 10:00 pm - 7 large Idaho baking potatoes3 tablespoons water3 large sweet onions, sliced7 tablespoons butter, divided14 ounces Gouda cheese, sliced3 cups heavy whipping creamSalt to...
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Rolled OmeletsMar 28, 2006 10:00 pm - 12 large eggs 1/4 cup whole milk 1 tea-spoon salt 1/2 teaspoon pepper 1/2 cup clarified butter or canola oilTo prepare each omelet, whisk 3 eggs and 1 tablespoon of milk...
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Vanilla Blintzes with Berry SauceMar 28, 2006 10:00 pm - Filling 1 cup vanilla lowfat yogurt 1 cup farmer?s cheese 1/8 teaspoon cinnamon, optional Sauce 3 tablespoons water 1 tablespoon sugar 1/2 teaspoon potato starch 12 ounc...
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Mushroom, Leek and Brie FillingMar 28, 2006 10:00 pm -