Food
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Espresso GranitaAug 14, 2007 11:00 pm - Espresso Granita 8 cups cold espresso or twice-brewed coffee 3 cups bar sugar In a large bowl, combine espresso and sugar. Pour the mixture into a stainless stee...
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Cool and Creamy Cucumber SoupAug 14, 2007 11:00 pm - 1½ English or hothouse seedless cucumbers (about 16-18 ounces), rinsed under cold water, ends trimmed and diced 1 quart low-fat (1 percent) buttermilk 1 table...
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Aug 14, 2007 11:00 pm - Mojito Granita 2½ cups water �� ½ï¿½ï¿½ cup sugar Zest of 2���������� limes � 1�� cup lightly packed fresh mint leaves �� ½ï¿½ï¿½ cup f...
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The whole scoop on raisinsAug 14, 2007 11:00 pm - Raisins can be good for you, but beware -- nutritionist Jonny Bowden compares raisins with that friend who's great for sharing your innermost feelings with but useless w...
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Aug 14, 2007 11:00 pm - Tidal Wave Granita 1¿ cups water ½ cup sugar ½ cup frozen lemonade concentrate ˜ cup vodka ˜ cup blue curacao 4 drops blue food coloring Stir water and sugar in saucepa...
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Cool off with refreshing granitaAug 14, 2007 11:00 pm - As popular as ice cream is in these parts at this time of year, sometimes it's just too hot for a scoop of rocky road or mint chocolate chip sundae. You want the refresh...
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Pirate's Rum CakeAug 14, 2007 11:00 pm - Cake 1 large or 2 medium zucchini; peeled, seeded and grated 2½ cups all-purpose flour ½ cup Hershey's Special Dark cocoa power (see hint) 2½ teaspoons baking p...
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Chocolate and Caramel TartAug 14, 2007 11:00 pm - Crust ½ cup butter, softened 2 ounces cream cheese, softened 1 cup all-purpose flour 1 tablespoon powdered sugar 2-3 tablespoons cold water Carame...
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Sweet Corn RelishAug 14, 2007 11:00 pm - 2 ears fresh sweet corn, husks and silk removed 1 small cucumber, unpeeled 1 medium tomato, seeded and diced ˜ cup red onion, finely chopped 1 small...
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Aug 14, 2007 11:00 pm - Fresh Summer Ruby Peach Granita cups fresh peach slices ˜ cup Bing cherries, pitted and halved ½ cup sugar 1 cup water Fresh lemon juice to taste In a bowl, combine p...