Food
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Pan-Roasted Rib Steak and Porcini Mac & CheeseJan 22, 2008 10:00 pm - ¾ pound elbow macaroni 3 cups whipping cream 1 cup porcini mushroom pieces, fresh or frozen ½ cup mascarpone cheese Kosher salt and black pepper to taste ...
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Peanut Brittle Bacon CookiesJan 22, 2008 10:00 pm - 1 cup (2 sticks) butter 1 cup brown sugar 1 cup granulated sugar 2 eggs ½ cup smooth peanut butter 2 cups all-purpose flour 1 teaspoon salt ...
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'Fro-yo' frenzy hits the Chicago marketJan 19, 2008 10:00 pm - A healthy, tart-tasting frozen yogurt is winding its way into the Chicago area. After making a huge splash on the East and West coasts, the hip product resembling soft-s...
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A few products to help you with your diet resolutionJan 15, 2008 10:00 pm - More than two weeks into the new year and you're still holding on to your resolution to eat better. Good for you. Here are some products that might help you stick to tha...
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Coffee Spice-Rub GrindJan 15, 2008 10:00 pm - 3 tablespoons coffee beans, coarse ground 1 tablespoon black pepper, coarse ground 2 teaspoons salt, coarse ground such as kosher or sea salt 1 teaspoon ...
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Pan-Seared Grouper With Soft Polenta and Morel Mushrooms RagoutJan 15, 2008 10:00 pm - 1½ cups dried morel mushrooms 2 large shallots, peeled and chopped ¼ pound cold butter (1 stick), cut in pieces 3 ounces dry sherry 3 tablespoons chop...
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Creating your own flatbread all it's cracked up to beJan 15, 2008 10:00 pm - Long before designer artesian breads came upon the culinary scene, ancient bakers relied upon a simple recipe to craft table bread. Flour was heaped upon a stone surface...
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Coffee-rubbed T-BoneJan 15, 2008 10:00 pm - 1 tablespoon ground coffee 1 tablespoon brown sugar 1 tablespoon dried oregano leaves 2 teaspoons salt, preferably kosher 1 teaspoon black pepper, fr...
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Mocha Fudge CakeJan 15, 2008 10:00 pm - ¾ cup unsalted butter (1½ sticks) 10 ounces bittersweet chocolate, broken into pieces 1 cup sugar 3 large eggs ¿ cup flour 2 tablespoons instant cof...
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Dijon Pork with Potatoes and CarrotsJan 15, 2008 10:00 pm - 8 medium red potatoes (about 2 ounces each), cut into ½-inch wedges 4 medium carrots, quartered lengthwise, then cut into 2-inch-long pieces 2 small onions, ...