Food
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Police beatJul 30, 2009 11:00 pm - This article is no longer available on dailyherald.com.
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Beef Pepper SteakJul 28, 2009 11:00 pm - 3-4 pounds flank steak 2-3 tablespoons butter Salt and pepper 2 green peppers, thinly sliced 1 cup fresh mushrooms, sliced 1 can (101/2 ounces) beef consomme ½ can wate...
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Hyper-short recipes on Twitter have fans and critics
Jul 28, 2009 11:00 pm - Twttrd recips a gr8 new thing 4 bkg & ckng or r the dirctns 2 confusng for most peeps? Within the endless streams of bite-size personal updates and random thoughts that ...
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Eggplant a 'meaty' substitute for, well, you know, meat
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Preserving food can be a fun family projectJul 28, 2009 11:00 pm - If the current crop of cookbooks is any indication, food preservation is making a comeback. The spring harvest yielded a number of books on making pickles, jams, jellies...
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Desperate Wedge Salad all the WayJul 28, 2009 11:00 pm - 8 thick slices already-cooked bacon 1 head iceberg lettuce ½ cup chopped tomato 2 hard-cooked eggs, chopped (see note) Blue-cheese crumbles, optional garnish Creamy blu...
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Cherries in WineJul 28, 2009 11:00 pm - 2 quarts red wine 2 cups sugar 2 cups orange juice 24 whole cloves 16 (3-inch) strips of orange zest 4 pounds cherries, stemmed and pitted Place the wine, sugar, orange...
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How to update a kitchen on a very tight budgetJul 28, 2009 11:00 pm - Q. I can't afford to update my kitchen. I hate it. I dread cooking in it. Any suggestions for cheap ways to decorate? Please don't say paint. Everyone keeps telling me t...
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George Schneider German beef rouladenJul 28, 2009 11:00 pm - George and Angela Schneider have been sous chefs for each other throughout their 43-year marriage, a simpatico relationship that would scarcely ruffle an eyebrow today. ...
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Basil-Cherry Chicken SaladJul 28, 2009 11:00 pm - 2 tablespoons red wine vinegar 1 tablespoon Dijon mustard 1 cup mayonnaise ½ teaspoon kosher salt 1½ teaspoons coarse ground pepper ½ cup sliced green onion ½ cup p...