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Sweet mornings: Don’t settle for boring with these banana bread pancakes, breakfast cookies

By Biz Velatini
Mar 26, 2025 5:43 am - Mornings can be hectic, but that doesn’t mean you have to settle for a boring breakfast. Whether you’re looking for a grab-and-go option or a cozy weekend treat, these simple yet satisfying recipes are perfect for making your mornings special.
Colorful cold chickpea salad a great way to get legumes on your plate

By Don Mauer
Mar 26, 2025 5:38 am - Chickpeas are good for so much more than hummus. Toss canned organic chickpeas with shallots, sweet red peppers, English cucumbers, carrots, fresh parsley and a sherry vinegar dressing to brighten up any plate.
How long do dried beans last?

By Becky Krystal
Mar 26, 2025 5:03 am - Like many shelf-stable foods, the amount of time you store dried beans is more of an issue of quality than safety. In theory, they are safe indefinitely. In practice, they are at their best within a set amount of time.
When you’ve got eggplant, ricotta and marinara, just roll with it

By Joe Yonan
Mar 25, 2025 12:51 pm - This classic Italian dish, called involtini di melanzane in Italy, consists of eggplant slices rolled around a ricotta mixture and baked in marinara sauce. The eggplant slices are often floured and fried, but this simpler version broils them for just a few minutes per side until they soften.
Chicken thighs with cauliflower rice pilaf is a dinner win

By Ellie Krieger
Mar 25, 2025 12:48 pm - Cauliflower rice, served pilaf-style with sauteed onions, earthy spices, crunchy pistachios and juicy bites of orange, makes a delightful and healthful companion to honey-mustard roasted chicken thighs. Using store-bought riced cauliflower makes the prep especially quick and easy.
Use two types of paprika for the best Hungarian chicken paprikash

By CHRISTOPHER KIMBALL
Mar 25, 2025 5:57 am - Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika. In addition to a generous amount of onion, sautéed until sweet and softened to create a flavorful base, there are a couple of other keys to achieving fullness and complexity in the iconic dish.
What are the healthiest ultra-processed snacks?

By Anahad O’Connor
Mar 25, 2025 5:49 am - The type of foods you choose to snack on can go a long way toward improving or worsening your metabolic health. While nutritious whole foods are the best options, sometimes the most convenient or satisfying option is a packaged snack. But which ones are the healthiest?
Grow up, chocolate milk. Coffee milk is the real adult treat.

By Allison Robicelli
Mar 25, 2025 5:30 am - Coffee milk, the official drink of Rhode Island, delivers the same vibes as chocolate milk but with an adult kick.
Asked and answered: By popular demand, French market coming to downtown West Dundee

By Mick Zawislak
Mar 22, 2025 4:41 pm - By popular demand, a weekly French market will be held this summer in downtown West Dundee.
Put some skins in the game with these hearty and crispy potato wedges

By Penny Kazmier
Mar 19, 2025 6:16 am - What’s not to like about potato skins? Crispy bacon pieces nestled inside potato skins topped with a generous amount of gooey melted cheddar cheese. Add a dallop of sour cream and a sprinkle of green onions and you have the snack version of a twice-baked potato.

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