Dining
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Algonquin winery reopens with new menu, offeringsJun 05, 2012 8:00 am - Steve Boyer knew that wine just wasn't enough. Though he had the successful Village Vintner Winery along Randall Road in Carpentersville for years, he always knew there ...
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Eating out: It's lobster season at Shaw'sJun 05, 2012 6:00 am - Shaw's lobster fest Enjoy Maine lobsters through July 31 at Shaw Crab House's New England Lobster Boil, a three-course, family-style meal that includes a cup of cla...
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Elgin's Little Panda offers casual take on ChineseJun 05, 2012 6:00 am - An independently owned fast-casual newcomer to the South Randall Road strip-mall restaurant mecca, Little Panda is a bargain-priced delight to fans of good Chinese food....
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Night life events: Cure Mondays at Mrs. P and MeJun 04, 2012 6:00 am - Mrs. P's Monday cure There's a cure out there for the Mondays, and some say it can be found with a nice cool drink or a savory burger. Try Mrs. P and Me's Monday sp...
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Rosemont's Five Roses Pub serves up Irish hospitalityJun 01, 2012 6:00 am - Five Roses Pub opened in April as the first spot in the Park at Rosemont, a new dining and entertainment area centered on the Muvico movie theater. Named in honor of the...
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Poll Vault: What's one suburban restaurant you'd recommend?Jun 01, 2012 12:00 am - I recently received one of those Entertainment coupon books as a gift. The number of restaurants included is astounding, and this version of the book covers just the Nor...
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Eating out: Seasons 52 opens in Oak BrookMay 31, 2012 6:00 am - Seasons 52 opens second suburban spot Seasons 52 is now open in Oak Brook with a menu that features items containing 475 or fewer calories. Customer favorites inclu...
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The Suburbs This Weekend: Birds, butterflies and zero-carb pizza crustMay 30, 2012 10:00 am - Birds, butterflies and a zero-carb pizza crust are among the recommendations from Sean Stangland and Richard Battin for The Suburbs This Weekend. High on Sean's list is ...
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Carb-less pizza only one piece of the pie at EshtickenMay 29, 2012 11:00 pm - I like carbs — enough that living without them sounds dreadful. So, when I heard buzz about fast-casual Eshticken, known for its zero-carb crust, skepticism crept in. So...
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Dining events: TL's Four Seasons honors National Wine DayMay 24, 2012 11:00 pm - TL's wine pairings TL's Four Seasons Chinese and Japanese Restaurant honors National Wine Day by pairing up some restaurant favorites with a glass of vino. Enjoy a thre...