Dining
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Review: D.O.C. Wine Bar and BistroMay 29, 2008 11:00 pm - Words such as "Lincoln Park Export" may have inspired some snickering in days past - what could you possibly export from that place but snobbery and shameless gentrifica...
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Dining eventsMay 29, 2008 11:00 pm - Lobster Time Shaw's Crab House celebrates Maine lobster season with its Lobster Festival. There are specials aplenty, including Rocky's Lobster Deal special, which ...
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Restaurant review: honey in Glen EllynMay 22, 2008 11:00 pm - Some people might consider honey to be "a chick restaurant," because of its bright, modern decor and menu of pretty and health-conscious foods. However, both male and fe...
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'Top Chef' enjoys Wheeling flavor in final challengeMay 22, 2008 11:00 pm - When the "Top Chef" wannabes put their skills to the test in the final elimination challenge before the season finale, they did it in a Wheeling restaurant. Chef Rick Tr...
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Spertus Café a tranquil grab-and-go optionMay 22, 2008 11:00 pm - If for no other reason than the architecture, people are gaga about Wolfgang Puck's casually sleek, future-forward Spertus Café by Wolfgang Puck, a counter-service eater...
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Miller's Ale House in LombardMay 15, 2008 11:00 pm - Miller's Ale Houses have been a Florida staple since the late '80s. Their new location in Lombard is the first Miller's in Illinois, but will this franchise be embraced ...
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John Barleycorn: New kid on the blockMay 15, 2008 11:00 pm - Titanic-sized and nautically themed, John Barleycorn is the newest eatery to open on Schaumburg's ever-developing American Lane, amid office buildings and hotels and not...
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Dining eventsMay 15, 2008 11:00 pm - Café Ba-Ba-Reeba!, 2024 N. Halsted St., Chicago teams up with Mon Ami Gabi for a Franco-Spanish feast. A slide presentation designed by the Art Institute of Chicago ...
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Spats Bar: A bit of sassMay 15, 2008 11:00 pm - Located near the AMC Cantera theater, this bar and live music venue might well be what the neighborhood needed. Located within steps from Buffalo Wild Wings, Spats Bar i...
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Food costs soar, restaurants economizeMay 08, 2008 11:00 pm - Get ready to eat more pasta. With food prices rising at their highest rate in decades, chefs are swapping out high-end ingredients for humbler substitutes and scratching...