From heart-shaped pizzas to cakes: Suburban eateries offer Valentine's specials

  • Restaurant Michael in Winnetka plates the medallion foie gras paired with lyonnaise duck and foie gras strudel and confit figs in Armagnac for its special Valentine's Day menu.

    Restaurant Michael in Winnetka plates the medallion foie gras paired with lyonnaise duck and foie gras strudel and confit figs in Armagnac for its special Valentine's Day menu. Courtesy of Restaurant Michael

 
 
Posted2/10/2017 6:00 AM

Restaurant Michael and George Trois' Valentine's menus

Indulge your sweetheart: Restaurant Michael serves up a five-course prix fixe menu from 5:30 to 10 p.m. Tuesday, Feb. 14. Choose from three appetizer and main course options including the medallion foie gras paired with lyonnaise duck and foie gras strudel and confit figs in Armagnac, all for $89 per person. Reservations required. Or choose the George Trois six-course menu with a flight of three wines paired to the menu of roast filet wagyu beef tenderloin with sauce bourgogne, gratin of potato and Périgord truffle. Seating times are 6 and 8 p.m. Tuesday, Feb. 14. $200 per person, reservations required. Restaurant Michael and George Trois are at 64 Green Bay Road, Winnetka. (847) 441-3100 or restaurantmichael.com.

                                                                                                                                                                                                                       
 

Portillo's heart-shaped cakes

Taste the love in every bite of Portillo's special heart-shaped chocolate cakes available through Tuesday, Feb. 14, in stores. It's the same classic chocolate cake everybody knows and loves, but baked in a heart shape, for $14.99. Portillo's has locations throughout the suburbs. (866) 986-2333 or portillos.com.

El Tapeo's prix fixe tapas

Take your love for his or her favorite tapas, entradas and postres at El Tapeo with a special prix fixe menu for two available now through Tuesday, Feb. 14. Choose two tapas, two entrees and two desserts from a special menu that includes items like the pollo ahogado, el pulpo plana, paella de pollo, bajo carbonizado and more. $130 per couple. Le Meridien Chicago Oakbrook is at 2100 Spring Brook Road, Oak Brook. (630) 828-2044 or eltapeorestaurant.com.

Home Run Inn's heart-shaped pizzas

Not up for wine and roses? Go for something everybody loves: pizza. Heart-shaped 10-inch pizzas are available for dine-in or carry out for $12.99 through Tuesday, Feb. 14. Additional toppings are $1.25. Home Run Inn has locations throughout the suburbs. Homeruninnpizza.com.

Devon's love menu

Love lobster? Then get to Devon Seafood + Steak. A special menu is available through Tuesday, Feb. 14, that includes a one-pound lobster tail and an 8-ounce filet or a 6-ounce filet with an 8-ounce lobster tail with two seasonal sides. It costs $60 is available from 11 a.m. to 3 p.m. for lunch and 3 to 10 p.m. for dinner. Devon Seafood + Steak is at 17W400 22nd St., Oakbrook Terrace. (630) 516-0180 or devonseafood.com.

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