All Stories from June 17, 2025 (Change date)
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Trump is at a moment of choosing as Israel looks for more US help crushing Iran’s nuclear programJun 17, 2025 7:12 am - President Donald Trump in about eight hours Monday went from suggesting a nuclear deal with Iran remained “achievable” to urging Tehran’s 9.5 million residents to flee for their lives as he cut short his visit to an international summit to return to Washington for urgent talks with his national security team.
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Israel says it killed a top Iranian general as Trump warns people to flee Iranian capitalJun 17, 2025 7:08 am - Israel claimed Tuesday to have killed a top Iranian general as it traded more strikes with its longtime foe, and U.S. President Donald Trump warned residents of Tehran to evacuate while suggesting that the United States could give up on negotiations.
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Music Review: Bruce Springsteen takes seven ‘Lost Albums’ off the shelf for a new box setJun 17, 2025 6:46 am - Bruce Springsteen’s new project, “Tracks II: The Lost Albums,” is entirely about that age-old question: What if? The box set, out June 27, comprises seven albums encompassing the period between 1983 and 2018, all but one he prepared to release in its time but ultimately shelved.
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Book Review: A fingerprint expert obsessed with learning the fate of her missing sisterJun 17, 2025 6:21 am - Sixteen years have passed since Shaw Connolly’s teenage sister slipped out of their family home in Maine to party with friends and never came home. In author Gillian French’s “Shaw Connolly Lives To Tell,” Shaw isn’t the only one who is obsessed with finding her sister. Someone is obsessed with her.
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Making arancini just got easier with this clever shortcutJun 17, 2025 5:49 am - These Italian fried rice balls, sometimes called arancini and sometimes called suppli al telefono for the “telephone wires” that the stretchy cheese inside resembles, are traditionally made with leftover risotto. But you can also start by making a stripped-down, no-stirring-needed take on risotto.
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Feed your inner child with this one-pot sausage and fennel pastaJun 17, 2025 5:22 am - In this one-pot riff on ragu, quick-cooking sausage forms the base, supplemented by fennel, garlic, tomato paste and an optional umami-boosting bouillon cube. In the end, it feels like the fun cousin of Hamburger Helper.
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What’s the best-tasting prebiotic or probiotic soda? It’s rough out there.Jun 17, 2025 5:21 am - In recent years, drink cases at grocery stores and delis have been transformed into a rainbow-colored sea of fizzy drinks. Many of these elixirs claim to offer health benefits, including the holy grail of buzzy wellness: “gut health.” But how do they taste?
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What’s the best way to store mushrooms?Jun 17, 2025 5:04 am - Mushrooms have a high moisture content of around 90%. And their structure is such that they can easily lose that water, which if trapped on the fungi can expedite spoilage. So the key to storing mushrooms for longevity is all about moisture control.
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Fragrant Nigerian-inspired fried rice is easy enough for a weeknightJun 17, 2025 5:03 am - Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired this weeknight-easy meal-in-a-skillet. Beef liver and an assortment of vegetables are classic ingredients, but this recipe uses chicken thighs and fresh green beans.
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Today’s editorial cartoonJun 17, 2025 4:00 am -