Lifestyle Stories from December 2, 2020 (Change date)
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Review: Strong debut from K-pop's newest septet ENHYPENDec 02, 2020 6:00 am - ENHYPEN, 'œBORDER : DAY ONE'ť (Belift Lab) With a speed and preparedness that would put to shame the world's largest corporations, K-pop entertainment agencies continue ...
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All that cooking has dulled your knives. Here's how to sharpen them at homeDec 02, 2020 5:00 am - When the coronavirus pandemic hit in the spring, we started cooking a whole lot more. And we're still cooking! Though delivery is as popular as ever, many of us are figu...
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Suburban restaurants turn to virtual dinners, wine tastings during the pandemicDec 02, 2020 5:00 am - Doesn't everyone want to know which candy and potato chips to best pair with wine? Or learn how to expertly grill salmon or steak? And who wouldn't enjoy an elaborate d...
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This vegan Bolognese is full of familiar, comforting flavorsDec 02, 2020 5:00 am - You may have picked up two things about me and my food tastes over the years: First, that I'm a fan of tempeh, the traditional Indonesian fermented soy cake that I think...
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Onions, shallots, scallions and leeks are mostly interchangeable in recipesDec 02, 2020 5:00 am - Onions are a staple of cooking in almost every cuisine and season. They're so commonplace that you probably have one variety or another around the house. But what happen...
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This crisp, classic potato latke recipe delivers a satisfying, celebratory crunchDec 02, 2020 5:00 am - I love latkes so much, I named my dog after them. That's not the punchline to a joke. When we got our Labrador retriever puppy in November 2019, we took one look at her ...
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A comforting grain bowl relies on a surprising technique for the fluffiest kashaDec 02, 2020 5:00 am - This dish is grounding for me in multiple ways, offering an antidote to the frenetic world outside, if just for awhile. It transports me to the warm comfort of my Easter...
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Mooseheart Holiday Lights returns with mix of new, favorite displaysDec 02, 2020 5:00 am - A popular holiday tradition - the Mooseheart Holiday Lights - is back for its 11th year. The show traditionally runs from the day after Thanksgiving through New Year's D...
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This golden, buttery triple-garlic bread is the dinner side that deserves to be a starDec 02, 2020 5:00 am - Putting things into words is my job. But sometimes, I wish I could just step back and let you bask in the glory of a dish. So please take a second to admire this garlic ...
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Teen employee starts initiative to save beloved Palatine ice cream shopDec 02, 2020 5:00 am - Just a few years in business, Daisy's Malt Shoppe has established itself as a beloved go-to spot among the Palatine community, particularly teenagers. So when 17-year-ol...