Lifestyle Stories from October 28, 2020 (Change date)
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Laurie Wood's Autumn Shrimp with Kale and Fall Veggie CouscousOct 28, 2020 6:00 am - Laurie Wood's Autumn Shrimp with Kale and Fall Veggie Couscous For the Fall Spice Mix 3 teaspoons freshly grated ginger 5 cloves garlic, finely chopped 2 teaspoons ...
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Tim Rogers' Chorizo, Mackerel, and Feta ShakshukaOct 28, 2020 6:00 am - Tim Rogers' Chorizo, Mackerel, and Feta Shakshuka 8 ounces chorizo sausage 2 tablespoons olive oil 1 large red pepper, seeded and sliced thin 1 large yellow onion, ...
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Joseph Peabody's Seafood Cakes with Kale and Couscous SaladOct 28, 2020 6:00 am - Joseph Peabody's Seafood Cakes with Kale and Couscous Salad 2 cans (4 ounces) of King Oscar Mackerel filets in olive oil and lemon 1 teaspoon olive oil 4-6 leaves o...
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Mary Reidy's Portuguese Inspired Fish StewOct 28, 2020 6:00 am - Mary Reidy's Portuguese Inspired Fish Stew Olive oil 1 large bunch of kale, cleaned and chopped 1 tablespoon crushed red pepper flakes, divided Six cans King Oscar ...
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Halloween at home? Here are some tricks for making treats with kidsOct 28, 2020 6:00 am - Halloween falls on a Saturday this year. That's every kid's dream, right? No school the next day, so they can trick or treat, go to haunted houses and ... But this is 20...
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Book review: A memoir of a friend and a Knicks fan for the agesOct 28, 2020 6:00 am - "Our Last Season: A Writer, a Fan, a Friendship" by Harvey Araton (Penguin Press) In 2018, sports writer Harvey Araton wrote an obituary for The New York...
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Don customizes a fab recipe; he can't seem to help himselfOct 28, 2020 6:00 am - I can't seem to leave other people's recipes well enough alone. Toni Tipton-Martin, in her award-winning cookbook: "Jubilee: Recipes from Two Centuries of African Americ...
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What all the ins and outs of a terroir study mean to the wine loverOct 28, 2020 6:00 am - New World science is one step closer to proving what Old World winegrowers have banked their family's survival on for centuries. Specifically, "persistent and stable ele...
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Chop your way to dinner with this flexible, Italian-inspired saladOct 28, 2020 6:00 am - Chopped salads live in a kind of no man's land. There is an ambiguity about them, so many varieties and approaches. If there are any rules that govern what goes into the...
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