All Stories from March 21, 2018 (Change date)
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With fate of economy in his hands, Powell plays it low-keyMar 21, 2018 7:00 am - In his first news conference as head of the world's leading central bank, Jerome Powell avoided any professorial lectures. His replies were briefer than his predecessors...
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Germany: Merkel seeks to heal divisions after migrant influxMar 21, 2018 7:00 am - BERLIN (AP) - Chancellor Angela Merkel acknowledged that the migrant influx of 2015 led to deep divisions in Germany and renewed a promise on Wednesday that it won't be ...
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Weekly picks: Revel in ancient Chinese culture with 'Shen Yun'Mar 21, 2018 6:00 am - Chinese centuries The touring music and dance spectacular "Shen Yun" returns to promote centuries of Chinese culture starting Wednesday at the Rosemont Theatre, 5400 N. ...
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Shredded Sweet Potatoes make easy Passover or Easter side dishMar 21, 2018 6:00 am - With spring here, you've likely already figured out the main dish for the feast accompanying whichever of the two big seasonal holidays — Easter or Passover — you celebr...
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Dining out: Peeps milkshake brightens spring at Rosemont's KingsMar 21, 2018 6:00 am - Peeps milkshake Available in time for Easter weekend, Kings Dining and Entertainment will be whipping up a “Big Peepin” Milkshake - a strawberry milkshake topped with wh...
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Sound check: 13-Monsters invade BrauerHouseMar 21, 2018 6:00 am - Monsters in Lombard Driving rhythms and a killer baseline rise up to greet you on “The Bessemer Process,” the first song on 13-Monster's 2017 release “Whatever.” But whe...
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Shredded Sweet Potatoes with Dates and PistachiosMar 21, 2018 6:00 am - ½ cup finely chopped onion 3 tablespoons extra-virgin olive oil 2 pounds sweet potatoes, peeled and coarsely shredded, preferably using the grating disk of a food proces...
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Flavorful braised brisket soars with 'flying disk' matzoh ballsMar 21, 2018 6:00 am - Red Wine-Braised Brisket With Aunt Rifka's Flying Disks is a great stick-to-your-ribs meal that can be modified to serve as a main dish for Passover. Before we get to th...
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Red Wine-Braised Brisket With Aunt Rifka's Flying DisksMar 21, 2018 6:00 am - Red Wine-Braised Brisket With Aunt Rifka's Flying Disks For the brisket: 1 tablespoon extra-virgin olive oil One 4- to 5-pound beef brisket, cut crosswise in half Kosher...
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Sesame on the ziti, and we couldn't be happierMar 21, 2018 6:00 am - There's something to be learned from even the simplest recipes, and this bowl proves the point. Radicchio's bitter edge mellows once this vivid chicory spends seconds in...