All Stories from May 14, 2014 (Change date)
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Delicious things can happen to cocktails when you lose the limeMay 14, 2014 6:00 am - If the warmer weather has you wishing for a cool mojito or frosty margarita, you might also start wishing for some extra cash. The cost of limes this spring has skyrocke...
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Campers eager to enjoy South Dakota parksMay 14, 2014 5:45 am - GARRETSON, S.D. - After a brutal winter in this northern climate, Alan and Patricia Zwart were more than ready for early-season camping. But spring has not been particul...
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Crown Imperial can add majesty to a gardenMay 14, 2014 5:45 am - Crown imperial is exiting the garden after another fabulous spring show. The orange blossoms are fading, wilting and will soon drop. Then the rest of the plant will begi...
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Vanilla yogurt gives Bavarians a sturdy baseMay 14, 2014 5:45 am - This lovely and light dessert or breakfast dish is a modern take on the Bavarian, a classical preparation of a gelatin-thickened pudding with a lot of cream, sometimes e...
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'The Kill Switch' combines thrills and adventureMay 14, 2014 5:45 am - Former Army Ranger Tucker Wayne and his military working dog Kane were introduced in James Rollins' Sigma Force novel “Bloodline” and now star in their own series. Rolli...
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Quinoa and Pinto Bean Burgers with Yogurt SauceMay 14, 2014 5:30 am - Sauce ½ cup plain Greek yogurt 3 tablespoons finely chopped fresh cilantro leaves 1 garlic clove, minced or pushed through a press Kosher salt and freshly ground blac...
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New faces, old traditions part of Lombard's Lilac ParadeMay 14, 2014 5:30 am - Anyone attending Lombard's annual Lilac Parade Sunday will be sure to spot lots of tradition, from the smiling Lilac Queen and her court to purple floats and decorations...
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Surf and Turf Burgers with PestoMay 14, 2014 5:30 am - 12 ounces shrimp, peeled and deveined 12 ounces ground chicken, preferably thigh meat 6-8 tablespoons panko bread crumbs 3 tablespoons finely chopped red bell pepper 1 ...
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Lean and lovin' it: Changes coming to FDA nutrition labelsMay 14, 2014 5:30 am - The Food Fact labels we've all become accustomed to have been around for 21 years. Those labels have gone relatively unchanged throughout the years except for eight year...
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Pork Burgers with Mango Salsa and Sweet Jerk SauceMay 14, 2014 5:30 am - 1 medium ripe mango, halved, seeded, and peeled 5 green onions, trimmed 1 fresh jalapeño 1 teaspoon peeled and grated fresh ginger 2 cloves garlic, minced ½ teaspoon s...