All Stories from January 23, 2013 (Change date)
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Weekend picks: Merida braves the ice at AllstateJan 23, 2013 5:00 am - Icy princesses The Disney/Pixar princess Merida from “Brave” joins the lineup in the latest Disney On Ice show “Rockin' Ever After.” Catch it first at the Allstate ...
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Night life events: Nick Hogan spins at BarleycornJan 23, 2013 5:00 am - Nick Hogan spins Whatcha gonna do, brother, when the Hulk's kid comes to town? Probably hit up John Barleycorn for drinks and a live set spun by Nick Hogan Friday, ...
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Beef, pork, chicken, veggie all take a turn in chiliJan 23, 2013 5:00 am - I doubt that people passing out samples at the San Antonio Chili Stand at the 1893 World's Fair had any idea what they had started. Chili had been around for nearly 300 ...
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Club Shotz trying out new menu, focusJan 23, 2013 5:00 am - In September, the management of Playoffs revamped the bar's menu and redecorated the space, reopening as Club Shotz. With the addition of video gaming in December and pl...
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What's cooking with past Almost Famous Chef winnersJan 23, 2013 5:00 am - What's cooking with past Almost Famous Chef winners
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District 41: Combination of financial options needed to fix deficitJan 23, 2013 4:58 am - Lake Villa Elementary District 41 will likely need a combination of solutions to help the school system climb out of a financial hole, officials told the crowd at a comm...
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Stir it up: Ease back into post-holiday meals with new Southern Living cookbookJan 23, 2013 4:56 am - Once the holidays are over, life loses a bit of its glow. The decorations come down (or hang around and seem depressing). You miss hearing those carols that you thought ...
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Chipotle Beef ChiliJan 23, 2013 4:47 am - 4 cans (15-19 ounces each) beans (pinto, black, and/or red beans) 1 can (7 ounces) chipotle chiles in adobo sauce 2 cans (28 ounces each) diced fire-roasted tomatoes 2...
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Vegetarian Bean ChiliJan 23, 2013 4:47 am - 2 tablespoons olive oil 1 large onion, chopped 1 poblano chile, ribs and seeds removed, chopped 4 garlic cloves, minced Coarse salt 1 can (4 ounces) diced green chiles 1...
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Smoky Pork, Bacon and White Bean ChiliJan 23, 2013 4:47 am - 8 ounces bacon, thick-cut, (5 or 6 slices), cut crosswise into ¼-inch strips 1 large onion, cut into ½-inch dice 1½ pounds pork loin roast, cut into ¾-inch dice 2 tables...