Lambs Farm hosts tasty competition
Teams of barbecue enthusiasts competed for a tasty title Saturday at Lambs Farm near Libertyville.
Lambs Farm's 10th annual Barn Burner BBQ was held in the main parking lot, where the grand championship title and the chance to compete at national events were on the line. It was a Kansas City Barbecue Association-sanctioned event.
The day also featured several family activities, including a bounce house, pumpkin painting, hay bale maze, face painting and more. There was also live music, raffles, food vendors and other market vendors for the public.
Mike Salyers, left, and Bill Rooney of Chicago check on their spare ribs during Lambs Farm's 10th annual Barn Burner BBQ.
Bob Chwedyk/bchwedyk@dailyherald.com
Shawn Logan of Zion removes his baby back ribs from the smoker at Lambs Farm's 10th annual Barn Burner BBQ.
Bob Chwedyk/bchwedyk@dailyherald.com
Jimmy Young, left, and Jay Hamilton of Bloomington examine their spare ribs.
Bob Chwedyk/bchwedyk@dailyherald.com
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